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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
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Data corrente: |
05/01/2017 |
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Data da última atualização: |
10/11/2023 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
LINHARES, M. do S. S.; COSTA, A. O.; NASCIMENTO, A. M. de S.; SOUZA, J. F. de; SANTOS, A. de F.; PRUDÊNCIO, M. da C.; PEREIRA, G. E. |
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Afiliação: |
Maria do Socorro Silva Linhares, Embrapa Tropical Semi-arid Fellowship, Petrolina, PE, Brazil; Ayrlan Oliveira Costa, Master Student, University of Bahia Estate, Juazeiro, BA, Brazil; Antonio Mendes de Souza Nascimento, Master Student, University of Bahia Estate, Juazeiro, BA, Brazil; Joyce Fagundes de Souza, Master Student, University of Bahia Estate, Juazeiro, BA, Brazil; Sabrina de Freitas Santos, Master Student, University of Bahia Estate, Juazeiro, BA, Brazil; Maria da Conceição Prudêncio, Master Student, University of Bahia Estate, Juazeiro, BA, Brazil; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA. |
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Título: |
Enological characteristics of Chardonnay grapes produced in tropical climate in the Northeastern of Brazil. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. |
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Páginas: |
p. 52. |
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Idioma: |
Inglês |
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Conteúdo: |
The climate has very strong influence on the vine performance, being the main factor to determine the potentiality of wine from a new region. There is also interactions among wine quality and other factors, such as soil, variety and the management adopted in the vineyard. In tropical climates, as in the São Francisco Valley (VSF), located at 350 m of elevation and 9º S of latitude, vines grown continuously, and with the use of specific technologies, it is possible to have two harvests per year in the same vineyard |
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Palavras-Chave: |
Nordeste do Brasil; Uva Chardonnay. |
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Thesagro: |
Clima Tropical; Uva. |
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Thesaurus Nal: |
Grapes. |
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Categoria do assunto: |
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F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/152848/1/Giuliano-p52-Book-of-Abstracts-ISTW-2016.pdf
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Marc: |
LEADER 01351nam a2200253 a 4500
001 2060574
005 2023-11-10
008 2016 bl uuuu u00u1 u #d
100 1 $aLINHARES, M. do S. S.
245 $aEnological characteristics of Chardonnay grapes produced in tropical climate in the Northeastern of Brazil.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido$c2016
300 $ap. 52.
520 $aThe climate has very strong influence on the vine performance, being the main factor to determine the potentiality of wine from a new region. There is also interactions among wine quality and other factors, such as soil, variety and the management adopted in the vineyard. In tropical climates, as in the São Francisco Valley (VSF), located at 350 m of elevation and 9º S of latitude, vines grown continuously, and with the use of specific technologies, it is possible to have two harvests per year in the same vineyard
650 $aGrapes
650 $aClima Tropical
650 $aUva
653 $aNordeste do Brasil
653 $aUva Chardonnay
700 1 $aCOSTA, A. O.
700 1 $aNASCIMENTO, A. M. de S.
700 1 $aSOUZA, J. F. de
700 1 $aSANTOS, A. de F.
700 1 $aPRUDÊNCIO, M. da C.
700 1 $aPEREIRA, G. E.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
06/12/2013 |
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Data da última atualização: |
06/12/2013 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SOARES, L. K. D.; COSTANTINO, G.; SANTOS, M. G.; AMARAL, D. O. J. do; PASSOS, O. S.; SOARES FILHO, W. dos S.; OLLITRAULT, P.; GESTEIRA, A. da S.; LURO, F.; MICHELI, F. |
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Afiliação: |
L. K. D. SOARES; G. COSTANTINO; M. G. SANTOS; D. O. J. DO AMARAL, UESC; ORLANDO SAMPAIO PASSOS, CNPMF; WALTER DOS SANTOS SOARES FILHO, CNPMF; P. OLLITRAULT, CIRAD; ABELMON DA SILVA GESTEIRA, CNPMF; F. LURO, INRA; F. MICHELI, UESC. |
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Título: |
Influence of climate on mandarin fruit quality: comparative studies between Brazil and France cultural and environmental conditions. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
WORKSHOP ON BIOTIC AND ABIOTIC STRESS TOLERANCE IN PLANTS, 2013, Ilhéus. The challenge for the 21st century: book of abstracts. [S.l.]: International Advanced Biology Consortium, 2013. |
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Idioma: |
Inglês |
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Notas: |
S02001. |
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Conteúdo: |
The citrus industry is one of the most competitive sectors of the global agribusiness, and the water stress is one of the main factors that negatively influence their production. Orought stress leads to accumulation of reactive oxygen species (ROS) in plant tissues and promote metabolic changes considered crucial in the response to stressors. |
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Thesaurus NAL: |
Fruits. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01222nam a2200241 a 4500
001 1973058
005 2013-12-06
008 2013 bl uuuu u00u1 u #d
100 1 $aSOARES, L. K. D.
245 $aInfluence of climate on mandarin fruit quality$bcomparative studies between Brazil and France cultural and environmental conditions.$h[electronic resource]
260 $aWORKSHOP ON BIOTIC AND ABIOTIC STRESS TOLERANCE IN PLANTS, 2013, Ilhéus. The challenge for the 21st century: book of abstracts. [S.l.]: International Advanced Biology Consortium$c2013
500 $aS02001.
520 $aThe citrus industry is one of the most competitive sectors of the global agribusiness, and the water stress is one of the main factors that negatively influence their production. Orought stress leads to accumulation of reactive oxygen species (ROS) in plant tissues and promote metabolic changes considered crucial in the response to stressors.
650 $aFruits
700 1 $aCOSTANTINO, G.
700 1 $aSANTOS, M. G.
700 1 $aAMARAL, D. O. J. do
700 1 $aPASSOS, O. S.
700 1 $aSOARES FILHO, W. dos S.
700 1 $aOLLITRAULT, P.
700 1 $aGESTEIRA, A. da S.
700 1 $aLURO, F.
700 1 $aMICHELI, F.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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