| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Uva e Vinho. |
|
Data corrente: |
08/08/2017 |
|
Data da última atualização: |
17/07/2019 |
|
Tipo da produção científica: |
Resumo em Anais de Congresso |
|
Autoria: |
CANOVA, A. J. B.; SOUZA, R. T. de; CONCEIÇÃO, M. A. F.; PELINSON, G. J. B.; SALES, H. A. da S. |
|
Afiliação: |
Anderson Jose Bocchi Canova, Graduando da Universidade Brasil, Fernandópolis – SP - Bolsista da Embrapa Uva e Vinho. E-mail: aaanderson70@hotmail.com; REGINALDO TEODORO DE SOUZA, CNPUV; MARCO ANTONIO FONSECA CONCEICAO, CNPUV; Gilberto José Batista Pelinson, Eng. Agrônomos, e extencionistas da CATI- EDR Jales, Jales – SP. E-mail: gilbertopelinson@cati.sp.gov.br; helena.sales@cati.sp.gov.br; Helena Adélia da Silva Sales, Eng. Agrônomos, e extencionistas da CATI- EDR Jales, Jales – SP. E-mail: gilbertopelinson@cati.sp.gov.br; helena.sales@cati.sp.gov.br. |
|
Título: |
Evolução da maturação e características físicoquímicas da videira "BRS Vitória" em diferentes épocas de poda. |
|
Ano de publicação: |
2017 |
|
Fonte/Imprenta: |
In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 15., 2017.; ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 11., 2017, Bento Gonçalves. Resumos...Bento Gonçalves, RS: Embrapa Uva e Vinho, 2017. p. 54. |
|
Idioma: |
Português |
|
Conteúdo: |
Na região noroeste paulista são realizadas duas podas no mesmo ano, a primeira de produção, realizada de fevereiro a junho, e a segunda para formação, realizada entre junho a novembro. O período de colheita se estende de julho a novembro, diferentemente de outras regiões produtoras, o que beneficia os produtores na comercialização da uva. |
|
Palavras-Chave: |
Anais; CNPUV; Épocas de poda; Evolução da maturação; IC; Iniciação cientifica; Região noroeste paulista; Uvas do Brasil; Videira; Videira BRS Vitória. |
|
Thesagro: |
Uva. |
|
Categoria do assunto: |
-- |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/162547/1/Anais-15IC-2017-54.pdf
|
|
Marc: |
LEADER 01372nam a2200289 a 4500
001 2073796
005 2019-07-17
008 2017 bl uuuu u00u1 u #d
100 1 $aCANOVA, A. J. B.
245 $aEvolução da maturação e características físicoquímicas da videira "BRS Vitória" em diferentes épocas de poda.$h[electronic resource]
260 $aIn: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 15., 2017.; ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 11., 2017, Bento Gonçalves. Resumos...Bento Gonçalves, RS: Embrapa Uva e Vinho, 2017. p. 54.$c2017
520 $aNa região noroeste paulista são realizadas duas podas no mesmo ano, a primeira de produção, realizada de fevereiro a junho, e a segunda para formação, realizada entre junho a novembro. O período de colheita se estende de julho a novembro, diferentemente de outras regiões produtoras, o que beneficia os produtores na comercialização da uva.
650 $aUva
653 $aAnais
653 $aCNPUV
653 $aÉpocas de poda
653 $aEvolução da maturação
653 $aIC
653 $aIniciação cientifica
653 $aRegião noroeste paulista
653 $aUvas do Brasil
653 $aVideira
653 $aVideira BRS Vitória
700 1 $aSOUZA, R. T. de
700 1 $aCONCEIÇÃO, M. A. F.
700 1 $aPELINSON, G. J. B.
700 1 $aSALES, H. A. da S.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Uva e Vinho (CNPUV) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
Registro Completo
|
Biblioteca(s): |
Embrapa Semiárido. |
|
Data corrente: |
26/01/2015 |
|
Data da última atualização: |
19/08/2022 |
|
Tipo da produção científica: |
Resumo em Anais de Congresso |
|
Autoria: |
LEAO, P. C. de S. |
|
Afiliação: |
PATRICIA COELHO DE SOUZA LEAO, CPATSA. |
|
Título: |
Challenges and opportunities to growing table grapes in sub-tropical/tropical regions. |
|
Ano de publicação: |
2014 |
|
Fonte/Imprenta: |
In: INTERNATIONAL TABLE GRAPE SYMPOSIUM, 7., 2014, Mildura. Proceedings... Mildura Victoria, Australia: ATGA, 2014. |
|
Páginas: |
p. 84. |
|
Idioma: |
Inglês |
|
Conteúdo: |
Tropical and subtropical viticulture can be detined in tive types according the Multicriteria Climatic Classitication (Tonnieto and Carbonneau, 2004): tropical dry, tropical wet, tropical alternatively dry/wet, sub-tropical alternatively dry/wet and sub-tropical dominantly wet. They include a wide range of countries and very particular tropical viticultures in Brazil, Peru,Venezuela, Colômbia, Guatemala, India, Thailand, and others characterised as subtropical in the South of Brazil, Uru guay, Korea,Japan and others. The vine adapts differentially in every climatic condition by imposing a particular management system, resulting in varied yield and quality of grapes. Thus, the focus here is going to be in the dry tropical viticulture, highlighting growing regions like Piura in northern Peru (05° 12'00 "S 80° 38'00"W), Zulia in Venezuela (10° 57 '51 "N, 71° 44 '8" W) and Petrolina and Juazeiro, in the Northeast of Brazil (9° 23' 39 "S,40 ° 30 '35"W). Viticulture in these regions are the nearest of the Equador line in the world and have higher similarities between them. São Francisco Valley can be considered as an example for this group as one of the pioneers and most technically advanced for growing table grapes. The climate presents an average annual precipitation of 505mm, annual average relative humidity of 60.7%, annual average temperature, maximum, and minimum, respectively 26.rC, 32.0°C.and 20.8°(, The main common aspects in viticulture under tropical climate are that vine grows continuously, there is no rest period in winter and can be made up to three crops at any time of year. As the buds do not come into physiological dormancy, they are apt to sprout at any time of year that pruning is performed. This is the main comparative advantage in tropical viticulture, the grower can decide what is the most convenient time of year for pruning and harvesting grapes as a function to achieve better prices in the market. MenosTropical and subtropical viticulture can be detined in tive types according the Multicriteria Climatic Classitication (Tonnieto and Carbonneau, 2004): tropical dry, tropical wet, tropical alternatively dry/wet, sub-tropical alternatively dry/wet and sub-tropical dominantly wet. They include a wide range of countries and very particular tropical viticultures in Brazil, Peru,Venezuela, Colômbia, Guatemala, India, Thailand, and others characterised as subtropical in the South of Brazil, Uru guay, Korea,Japan and others. The vine adapts differentially in every climatic condition by imposing a particular management system, resulting in varied yield and quality of grapes. Thus, the focus here is going to be in the dry tropical viticulture, highlighting growing regions like Piura in northern Peru (05° 12'00 "S 80° 38'00"W), Zulia in Venezuela (10° 57 '51 "N, 71° 44 '8" W) and Petrolina and Juazeiro, in the Northeast of Brazil (9° 23' 39 "S,40 ° 30 '35"W). Viticulture in these regions are the nearest of the Equador line in the world and have higher similarities between them. São Francisco Valley can be considered as an example for this group as one of the pioneers and most technically advanced for growing table grapes. The climate presents an average annual precipitation of 505mm, annual average relative humidity of 60.7%, annual average temperature, maximum, and minimum, respectively 26.rC, 32.0°C.and 20.8°(, The main common aspects in viticulture under tropical climate are that vi... Mostrar Tudo |
|
Palavras-Chave: |
Cultivo; Uva de mesa. |
|
Thesagro: |
Uva; Viticultura; Vitis Vinifera. |
|
Thesaurus NAL: |
Grapes. |
|
Categoria do assunto: |
A Sistemas de Cultivo |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/116561/1/Patricia2-cpatsa.pdf
|
|
Marc: |
LEADER 02542nam a2200193 a 4500
001 2006662
005 2022-08-19
008 2014 bl uuuu u00u1 u #d
100 1 $aLEAO, P. C. de S.
245 $aChallenges and opportunities to growing table grapes in sub-tropical/tropical regions.
260 $aIn: INTERNATIONAL TABLE GRAPE SYMPOSIUM, 7., 2014, Mildura. Proceedings... Mildura Victoria, Australia: ATGA$c2014
300 $ap. 84.
520 $aTropical and subtropical viticulture can be detined in tive types according the Multicriteria Climatic Classitication (Tonnieto and Carbonneau, 2004): tropical dry, tropical wet, tropical alternatively dry/wet, sub-tropical alternatively dry/wet and sub-tropical dominantly wet. They include a wide range of countries and very particular tropical viticultures in Brazil, Peru,Venezuela, Colômbia, Guatemala, India, Thailand, and others characterised as subtropical in the South of Brazil, Uru guay, Korea,Japan and others. The vine adapts differentially in every climatic condition by imposing a particular management system, resulting in varied yield and quality of grapes. Thus, the focus here is going to be in the dry tropical viticulture, highlighting growing regions like Piura in northern Peru (05° 12'00 "S 80° 38'00"W), Zulia in Venezuela (10° 57 '51 "N, 71° 44 '8" W) and Petrolina and Juazeiro, in the Northeast of Brazil (9° 23' 39 "S,40 ° 30 '35"W). Viticulture in these regions are the nearest of the Equador line in the world and have higher similarities between them. São Francisco Valley can be considered as an example for this group as one of the pioneers and most technically advanced for growing table grapes. The climate presents an average annual precipitation of 505mm, annual average relative humidity of 60.7%, annual average temperature, maximum, and minimum, respectively 26.rC, 32.0°C.and 20.8°(, The main common aspects in viticulture under tropical climate are that vine grows continuously, there is no rest period in winter and can be made up to three crops at any time of year. As the buds do not come into physiological dormancy, they are apt to sprout at any time of year that pruning is performed. This is the main comparative advantage in tropical viticulture, the grower can decide what is the most convenient time of year for pruning and harvesting grapes as a function to achieve better prices in the market.
650 $aGrapes
650 $aUva
650 $aViticultura
650 $aVitis Vinifera
653 $aCultivo
653 $aUva de mesa
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Semiárido (CPATSA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
