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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
13/11/2014 |
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Data da última atualização: |
26/05/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SANTOS, J. Z.; ALMEIDA, L. A. H.; SOARES FILHO, W. dos S.; BIZZO, H. R.; SANTOS, M. C. da S.; MATTOS, J. K. A.; SILVA, J. P. da; VIEIRA, R. F. |
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Afiliação: |
JOSIANA Z. SANTOS, UNB; LUCAS A. H. ALMEIDA, UFRB; WALTER DOS SANTOS SOARES FILHO, CNPMF; HUMBERTO RIBEIRO BIZZO, CTAA; MARCELLY CRISTINA DA SILVA SANTOS, CTAA; JEAN K.A. MATTOS, UNB; JOSEANE PADILHA DA SILVA, CENARGEN; ROBERTO FONTES VIEIRA, CENARGEN. |
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Título: |
Chemical characterization of the essential oils from leaves of mandarins Sunki, Cleopatra and their hybrids. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
Journal of Essential Oil Research, November, 2014. |
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ISSN: |
1041-2905 |
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DOI: |
10.1080/10412905.2014.973067 |
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Idioma: |
Inglês |
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Conteúdo: |
Sunki Mandarin [Citrus sunki (Hayata) hort. ex Tanaka] is a type of micromandarin from South China largely used as a rootstock in Brazil. Cleopatra mandarin (Citrus reshni hort. ex. Tanaka) is a well-formed tree, ornamental, with red-orange fruits. The main objective of this work was to analyze the chemical composition of the essential oil in leaves of accessions of Sunki and Cleopatra mandarins and hybrids. The essential oils were obtained from the leaves by hydrodistillation in a Clevenger-type apparatus and analyzed by gas chromatography/flame ionization detector (GC/FID) and GC/mass spectrometry (GC/MS). The oil yields ranged from 1.27% (BCG562 ? Hybrid of ?Sunki? C12080) to 0.33% (BCG564 ? Sunki from Florida) (dry weight basis), and fifty-five constituents were detected. The major constituents were ?-pinene (2.5?49.9%), limonene (0?49.0%), sabinene (0.5?35.2%), linalool (0.7?27.3%), thymol methyl ether (0?22.3%), p-cymene (0.2?21.2%), ?-terpinene (0?15.1%), 1.8-cineole (0?11.0%), terpinen-4-ol (0.5?9.4%), (E)-?-ocimene (0.6?6.4%), ?-pinene (1.1?4.4%), (E)-nerolidol (1.0?3.2%), ?-terpineol (0.4?3.0%) and myrcene (0.7?2.4%). |
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Palavras-Chave: |
Recuso vegetal; Tangerina Sunki. |
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Thesagro: |
Fruta cítrica; Óleo essencial; Recurso genético; Tangerina. |
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Thesaurus Nal: |
Citrus; Citrus reshni; Essential oils; Genetic resources; Mandarins; Tangerines. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02217naa a2200373 a 4500
001 1999985
005 2023-05-26
008 2014 bl uuuu u00u1 u #d
022 $a1041-2905
024 7 $a10.1080/10412905.2014.973067$2DOI
100 1 $aSANTOS, J. Z.
245 $aChemical characterization of the essential oils from leaves of mandarins Sunki, Cleopatra and their hybrids.$h[electronic resource]
260 $c2014
520 $aSunki Mandarin [Citrus sunki (Hayata) hort. ex Tanaka] is a type of micromandarin from South China largely used as a rootstock in Brazil. Cleopatra mandarin (Citrus reshni hort. ex. Tanaka) is a well-formed tree, ornamental, with red-orange fruits. The main objective of this work was to analyze the chemical composition of the essential oil in leaves of accessions of Sunki and Cleopatra mandarins and hybrids. The essential oils were obtained from the leaves by hydrodistillation in a Clevenger-type apparatus and analyzed by gas chromatography/flame ionization detector (GC/FID) and GC/mass spectrometry (GC/MS). The oil yields ranged from 1.27% (BCG562 ? Hybrid of ?Sunki? C12080) to 0.33% (BCG564 ? Sunki from Florida) (dry weight basis), and fifty-five constituents were detected. The major constituents were ?-pinene (2.5?49.9%), limonene (0?49.0%), sabinene (0.5?35.2%), linalool (0.7?27.3%), thymol methyl ether (0?22.3%), p-cymene (0.2?21.2%), ?-terpinene (0?15.1%), 1.8-cineole (0?11.0%), terpinen-4-ol (0.5?9.4%), (E)-?-ocimene (0.6?6.4%), ?-pinene (1.1?4.4%), (E)-nerolidol (1.0?3.2%), ?-terpineol (0.4?3.0%) and myrcene (0.7?2.4%).
650 $aCitrus
650 $aCitrus reshni
650 $aEssential oils
650 $aGenetic resources
650 $aMandarins
650 $aTangerines
650 $aFruta cítrica
650 $aÓleo essencial
650 $aRecurso genético
650 $aTangerina
653 $aRecuso vegetal
653 $aTangerina Sunki
700 1 $aALMEIDA, L. A. H.
700 1 $aSOARES FILHO, W. dos S.
700 1 $aBIZZO, H. R.
700 1 $aSANTOS, M. C. da S.
700 1 $aMATTOS, J. K. A.
700 1 $aSILVA, J. P. da
700 1 $aVIEIRA, R. F.
773 $tJournal of Essential Oil Research, November, 2014.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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