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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
21/01/2014 |
Data da última atualização: |
28/01/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
TAKETANI, R. G.; LIMA, A. B.; JESUS, E. da C.; TEIXEIRA, W. G.; TIEDJE, J. M.; TSAI, S. M. |
Título: |
Bacterial community composition of anthropogenic biochar and Amazonian anthrosols assessed by 16S rRNA gene 454 pyrosequencing. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Antonie van Leeuwenhoek, jun., 2013. |
ISSN: |
1572-9699 |
DOI: |
10.1007/s10482-013-9942-0 |
Idioma: |
Português |
Conteúdo: |
Biochar (BC)is a commonminor constituent of soils and is usually derived from the burning of wood materials. In the case of Amazonian dark earth (ADE) soils, the increased amount of this material is believed to be due to anthropogenic action by ancient indigenous populations. In this study, we use 16S rRNA gene pyrosequencing to assess the bacterial diversity observed in theBCfound inADEs aswell as in the dark earth itself and the adjacent Acrisol. Samples were taken from two sites, one cultivatedwith manioc and one with secondary forest cover. Analyses revealed that the community structure found in each sample had unique features. At a coarse phylogenetic resolution, the most abundant phyla in all sequence libraries were Actinobacteria, Acidobacteria, Verrucomicrobia and Proteobacteriathat were present in similar relative abundance across all samples. However, the class composition varied between them highlighting the difference between the Acrisol and the remaining samples. This result was also corroborated by the comparison of the OTU composition (at 97 % identity). Also, soil coverage has shown an effect over the community structure observed in all samples. This patternwas found to be significant through unweighted UniFrac as well as P tests. These results indicate that, although the ADEs are found in patches within the Acrisols, the contrasting characteristics found between them led to the development of significantly different communities. |
Palavras-Chave: |
Amazonian soils; Carbon stock; Dark earth. |
Thesaurus Nal: |
land use. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02194naa a2200253 a 4500 001 1976837 005 2015-01-28 008 2013 bl --- 0-- u #d 022 $a1572-9699 024 7 $a10.1007/s10482-013-9942-0$2DOI 100 1 $aTAKETANI, R. G. 245 $aBacterial community composition of anthropogenic biochar and Amazonian anthrosols assessed by 16S rRNA gene 454 pyrosequencing. 260 $c2013 520 $aBiochar (BC)is a commonminor constituent of soils and is usually derived from the burning of wood materials. In the case of Amazonian dark earth (ADE) soils, the increased amount of this material is believed to be due to anthropogenic action by ancient indigenous populations. In this study, we use 16S rRNA gene pyrosequencing to assess the bacterial diversity observed in theBCfound inADEs aswell as in the dark earth itself and the adjacent Acrisol. Samples were taken from two sites, one cultivatedwith manioc and one with secondary forest cover. Analyses revealed that the community structure found in each sample had unique features. At a coarse phylogenetic resolution, the most abundant phyla in all sequence libraries were Actinobacteria, Acidobacteria, Verrucomicrobia and Proteobacteriathat were present in similar relative abundance across all samples. However, the class composition varied between them highlighting the difference between the Acrisol and the remaining samples. This result was also corroborated by the comparison of the OTU composition (at 97 % identity). Also, soil coverage has shown an effect over the community structure observed in all samples. This patternwas found to be significant through unweighted UniFrac as well as P tests. These results indicate that, although the ADEs are found in patches within the Acrisols, the contrasting characteristics found between them led to the development of significantly different communities. 650 $aland use 653 $aAmazonian soils 653 $aCarbon stock 653 $aDark earth 700 1 $aLIMA, A. B. 700 1 $aJESUS, E. da C. 700 1 $aTEIXEIRA, W. G. 700 1 $aTIEDJE, J. M. 700 1 $aTSAI, S. M. 773 $tAntonie van Leeuwenhoek, jun., 2013.
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Embrapa Agrobiologia (CNPAB) |
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Registros recuperados : 98 | |
8. | | VIEIRA, R. F.; TSAI, S. M.; TEIXEIRA, M. A. Nodulação e fixação simbiótica de nitrogênio em feijoeiro com estirpes nativas de rizóbio, em solo tratado com lodo de esgoto. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 40, n. 10, p. 1047-1050, out. 2005. Notas científicas.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - A |
Biblioteca(s): Embrapa Meio Ambiente; Embrapa Unidades Centrais. |
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9. | | LIMA FILHO, O. F. de; TSAI, S. M. Fixação simbiótica de nitrogênio em soja cultivada em perlita e suplementada com silicato de sódio. In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 27.; REUNIÃO BRASILEIRA SOBRE MICORRIZAS, 11.; SIMPÓSIO BRASILEIRO DE MICROBIOLOGIA DO SOLO, 9.; REUNIÃO BRASILEIRA DE BIOLOGIA DO SOLO, 6., 2006, Bonito, MS. A busca das raízes: anais. Dourados: Embrapa Agropecuária Oeste, 2006. (Embrapa Agropecuária Oeste. Documentos, 82). 1 CD-ROM. FERTBIOTipo: Artigo em Anais de Congresso / Nota Técnica |
Biblioteca(s): Embrapa Agropecuária Oeste. |
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18. | | CHAPAVAL, L.; MOON, D. H.; GOMES, J. E.; DUARTE, F. R.; TSAI, S. M. Aplicação da técnica de REP - PCR no rastreamento de Staphylococcus aureus em sala de ordenha, para o monitoramento da qualidade do leite. Brazilian Journal of Veterinary Research and Animal Science, São Paulo, v. 43, n. 3, p. 309-320, 2006.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Internacional - B |
Biblioteca(s): Embrapa Caprinos e Ovinos. |
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19. | | SANTOS, J. L. S.; PETTER, F. A.; BORGES, C. D.; TSAI, S. M.; MADARI, B. E. Biocarvão na estrutura de comunidades bacterianas de solo e de rizosfera de soja (G. max). In: SEMINÁRIO JOVENS TALENTOS, 5., 2011, Santo Antônio de Goiás. Resumos apresentados. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2011. p. 22. (Embrapa Arroz e Feijão. Documentos, 270).Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Arroz e Feijão. |
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Registros recuperados : 98 | |
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