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Registro Completo |
Biblioteca(s): |
Embrapa Solos. |
Data corrente: |
17/07/2019 |
Data da última atualização: |
06/11/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
MARIN, F. R.; ANGELOCCI, L. R.; NASSIF, D. S. P.; VIANA, M. S.; PILAU, F. G.; SILVA, E. H. F. M. da; SOBENKO, L. R.; GONÇALVES, A. O.; PEREIRA, R. A. A.; CARVALHO, K. S. |
Afiliação: |
FÁBIO R. MARIN, ESALQ/USP; LUIZ R. ANGELOCCI, ESALQ/USP; DANIEL S. P. NASSIF, UFSCAR; MURILO S. VIANA, ESALQ/USP; FELIPE G. PILAU, ESALQ/USP; EVANDRO H. F. M. DA SILVA, ESALQ/USP; LUIZ R. SOBENKO, ESALQ/USP; ALEXANDRE ORTEGA GONCALVES, CNPS; RODOLFO A. A. PEREIRA, ESALQ/USP; KASSIO S. CARVALHO, IFMG. |
Título: |
Revisiting the crop coefficient-reference evapotranspiration procedure for improving irrigation management. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Theoretical and Applied Climatology, v. 138, n. 3/4, p. 1785-1793, Nov. 2019. |
DOI: |
10.1007/s00704-019-02940-7 |
Idioma: |
Inglês |
Conteúdo: |
The consumptive use of water by irrigated crops is typically quantified using the crop coefficient–reference evapotranspiration (Kc–ETo) procedure; yet, recent results showed that Kc might change with ETo, in response to high atmospheric demand. It is not known if the reduced Kc at high ETo applies to other crops with different aerodynamic features of the canopies. This paper seeks to provide the Kc values for soybean, wheat and potato, and propose an adaptation to the Kc–ETo procedure, hypothesising that the inverse relation between Kc and ETo would be general for all types of crops. Our results showed average Kc values of 0.90, 1.18 and 1.28, respectively, for soybean, wheat and potato cropping systems in the Brazilian cropping systems. However, Kc decreased as ETo increased, for all crops considered in this study, because of the increase of internal plant resistances to vapour diffusion from the leaves to the atmosphere. When ETo was above > 4 mm d-1, the water use by such crops was lower than that prescribed by Allen et al. (JAMA, 1998). The time-based Kc curves in Allen et al. (JAMA, 1998) are inappropriate for the studied crops under high demanding conditions and, besides the considerations suggested by Allen et al. (JAMA, 1998) (i.e., crop development stage, presence or absence of weeds), Kc recommendations for practical irrigation management should be based on the average ETo values of the previous days of the irrigation procedure. |
Thesagro: |
Evapotranspiração; Irrigação; Manejo. |
Thesaurus Nal: |
Evapotranspiration; Irrigation management. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 02402naa a2200301 a 4500 001 2110661 005 2019-11-06 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1007/s00704-019-02940-7$2DOI 100 1 $aMARIN, F. R. 245 $aRevisiting the crop coefficient-reference evapotranspiration procedure for improving irrigation management.$h[electronic resource] 260 $c2019 520 $aThe consumptive use of water by irrigated crops is typically quantified using the crop coefficient–reference evapotranspiration (Kc–ETo) procedure; yet, recent results showed that Kc might change with ETo, in response to high atmospheric demand. It is not known if the reduced Kc at high ETo applies to other crops with different aerodynamic features of the canopies. This paper seeks to provide the Kc values for soybean, wheat and potato, and propose an adaptation to the Kc–ETo procedure, hypothesising that the inverse relation between Kc and ETo would be general for all types of crops. Our results showed average Kc values of 0.90, 1.18 and 1.28, respectively, for soybean, wheat and potato cropping systems in the Brazilian cropping systems. However, Kc decreased as ETo increased, for all crops considered in this study, because of the increase of internal plant resistances to vapour diffusion from the leaves to the atmosphere. When ETo was above > 4 mm d-1, the water use by such crops was lower than that prescribed by Allen et al. (JAMA, 1998). The time-based Kc curves in Allen et al. (JAMA, 1998) are inappropriate for the studied crops under high demanding conditions and, besides the considerations suggested by Allen et al. (JAMA, 1998) (i.e., crop development stage, presence or absence of weeds), Kc recommendations for practical irrigation management should be based on the average ETo values of the previous days of the irrigation procedure. 650 $aEvapotranspiration 650 $aIrrigation management 650 $aEvapotranspiração 650 $aIrrigação 650 $aManejo 700 1 $aANGELOCCI, L. R. 700 1 $aNASSIF, D. S. P. 700 1 $aVIANA, M. S. 700 1 $aPILAU, F. G. 700 1 $aSILVA, E. H. F. M. da 700 1 $aSOBENKO, L. R. 700 1 $aGONÇALVES, A. O. 700 1 $aPEREIRA, R. A. A. 700 1 $aCARVALHO, K. S. 773 $tTheoretical and Applied Climatology$gv. 138, n. 3/4, p. 1785-1793, Nov. 2019.
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Embrapa Solos (CNPS) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Instrumentação. Para informações adicionais entre em contato com cnpdia.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Instrumentação. |
Data corrente: |
05/10/2012 |
Data da última atualização: |
16/11/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 2 |
Autoria: |
PESSOA, J. D. C. |
Afiliação: |
JOSE DALTON CRUZ PESSOA, CNPDIA. |
Título: |
Açaí Handling and processing temperatures and effects on anthocyanin concentrations. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Acta Horticulturae, The Hague, v. 1, n. 934, p. 69-76, 2012. Ediçao dos Proceedings of the XXVIII international horticultural congress on science and horticulture for people; proceedings of the international symposium on postharvest technology in the global market - IHC, Lisbon, 2010. Editors M.I. Cantwell, D.P.F. Almeida. |
ISBN: |
978-90-6605-378-6 |
ISSN: |
0567-7572 |
DOI: |
10.17660/ActaHortic.2012.934.5 |
Idioma: |
Inglês |
Palavras-Chave: |
Bed of ice; Cama de gelo; Postharvest. |
Thesagro: |
Açaí; Armazenamento; Euterpe Oleracea; Pós-Colheita; Resfriamento. |
Thesaurus NAL: |
Cooling; Storage. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01033naa a2200265 a 4500 001 1935778 005 2018-11-16 008 2012 bl uuuu u00u1 u #d 020 $a978-90-6605-378-6 022 $a0567-7572 024 7 $a10.17660/ActaHortic.2012.934.5$2DOI 100 1 $aPESSOA, J. D. C. 245 $aAçaí Handling and processing temperatures and effects on anthocyanin concentrations.$h[electronic resource] 260 $c2012 650 $aCooling 650 $aStorage 650 $aAçaí 650 $aArmazenamento 650 $aEuterpe Oleracea 650 $aPós-Colheita 650 $aResfriamento 653 $aBed of ice 653 $aCama de gelo 653 $aPostharvest 773 $tActa Horticulturae, The Hague$gv. 1, n. 934, p. 69-76, 2012. Ediçao dos Proceedings of the XXVIII international horticultural congress on science and horticulture for people; proceedings of the international symposium on postharvest technology in the global market - IHC, Lisbon, 2010. Editors M.I. Cantwell, D.P.F. Almeida.
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