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Registro Completo |
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
26/03/2019 |
Data da última atualização: |
20/04/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
RUMPEL, C.; AMIRASLANI, F.; CHENU, C.; GARCIA CARDENAS, M.; KAONGA, M.; KOUTIKA, L-S.; LADHA, J.; MADARI, B.; SHIRATO, Y.; SMITH, P.; SOUDI, B.; SOUSSANA, J-F.; WHITEHEAD, D.; WOLLENBERG, E. |
Afiliação: |
CORNELIA RUMPEL; FARSHAD AMIRASLANI; CLAIRE CHENU; MAGALI GARCIA CARDENAS; MARTIN KAONGA; LYDIE-STELLA KOUTIKA; JAGDISH LADHA; BEATA EMOKE MADARI, CNPAF; YASUHITO SHIRATO; PETE SMITH; BRAHIM SOUDI; JEAN-FRANÇOIS SOUSSANA; DAVID WHITEHEAD; EVA WOLLENBERG. |
Título: |
The 4p1000 initiative: opportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategy. |
Ano de publicação: |
2020 |
Fonte/Imprenta: |
Ambio, v. 49, n. 1, p. 350-360, Jan. 2020. |
ISSN: |
1654-7209 |
DOI: |
10.1007/s13280-019-01165-2 |
Idioma: |
Inglês |
Conteúdo: |
Climate change adaptation, mitigation and foodsecurity may be addressed at the same time by enhancing soil organic carbon (SOC) sequestration through environmentally sound land management practices. This is promoted by the "4 per 1000" Initiative, a multi-stakeholder platform aiming at increasing SOC storage through sustainable practices. The scientific and technical committee of the Initiative is working to identifyindicators, research priorities and region-specific practices needed for their implementation. The Initiative received its name due to the global importance of soils for climate change, which can be illustrated by a thought experiment showing that an annual growth rate of only 0.4% of the standing global SOC stocks would have the potential to counter balance the current increase in atmospheric CO2. However, there are numerous barriers to the rise in SOC stocks and while SOC sequestration can contribute to partly offsetting greenhouse gas emissions, its main benefits are related to increased soil quality and climate change adaptation. The Initiative provides a collaborative platform for policy makers, practitioners, scientists and stakeholders to engage in finding solutions. Criticism of the Initiative has been related to the poor definition of its numerical target, which was not understood as an aspirational goal. The objective of this paper is to present the aims of the initiative, to discuss critical issues and to present challenges for its implementation. We identify barriers, risks and trade-offs and advocate for collaboration between multiple parties in order to stimulate innovationand to initiate the transition of agricultural systems toward sustainability. MenosClimate change adaptation, mitigation and foodsecurity may be addressed at the same time by enhancing soil organic carbon (SOC) sequestration through environmentally sound land management practices. This is promoted by the "4 per 1000" Initiative, a multi-stakeholder platform aiming at increasing SOC storage through sustainable practices. The scientific and technical committee of the Initiative is working to identifyindicators, research priorities and region-specific practices needed for their implementation. The Initiative received its name due to the global importance of soils for climate change, which can be illustrated by a thought experiment showing that an annual growth rate of only 0.4% of the standing global SOC stocks would have the potential to counter balance the current increase in atmospheric CO2. However, there are numerous barriers to the rise in SOC stocks and while SOC sequestration can contribute to partly offsetting greenhouse gas emissions, its main benefits are related to increased soil quality and climate change adaptation. The Initiative provides a collaborative platform for policy makers, practitioners, scientists and stakeholders to engage in finding solutions. Criticism of the Initiative has been related to the poor definition of its numerical target, which was not understood as an aspirational goal. The objective of this paper is to present the aims of the initiative, to discuss critical issues and to present challenges for its implementation. We i... Mostrar Tudo |
Thesagro: |
Carbono; Mudança Climática; Segurança Alimentar; Solo. |
Thesaurus Nal: |
Carbon sequestration; Climate change; Food security; Soil; Soil organic carbon. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 02865naa a2200409 a 4500 001 2107473 005 2020-04-20 008 2020 bl uuuu u00u1 u #d 022 $a1654-7209 024 7 $a10.1007/s13280-019-01165-2$2DOI 100 1 $aRUMPEL, C. 245 $aThe 4p1000 initiative$bopportunities, limitations and challenges for implementing soil organic carbon sequestration as a sustainable development strategy.$h[electronic resource] 260 $c2020 520 $aClimate change adaptation, mitigation and foodsecurity may be addressed at the same time by enhancing soil organic carbon (SOC) sequestration through environmentally sound land management practices. This is promoted by the "4 per 1000" Initiative, a multi-stakeholder platform aiming at increasing SOC storage through sustainable practices. The scientific and technical committee of the Initiative is working to identifyindicators, research priorities and region-specific practices needed for their implementation. The Initiative received its name due to the global importance of soils for climate change, which can be illustrated by a thought experiment showing that an annual growth rate of only 0.4% of the standing global SOC stocks would have the potential to counter balance the current increase in atmospheric CO2. However, there are numerous barriers to the rise in SOC stocks and while SOC sequestration can contribute to partly offsetting greenhouse gas emissions, its main benefits are related to increased soil quality and climate change adaptation. The Initiative provides a collaborative platform for policy makers, practitioners, scientists and stakeholders to engage in finding solutions. Criticism of the Initiative has been related to the poor definition of its numerical target, which was not understood as an aspirational goal. The objective of this paper is to present the aims of the initiative, to discuss critical issues and to present challenges for its implementation. We identify barriers, risks and trade-offs and advocate for collaboration between multiple parties in order to stimulate innovationand to initiate the transition of agricultural systems toward sustainability. 650 $aCarbon sequestration 650 $aClimate change 650 $aFood security 650 $aSoil 650 $aSoil organic carbon 650 $aCarbono 650 $aMudança Climática 650 $aSegurança Alimentar 650 $aSolo 700 1 $aAMIRASLANI, F. 700 1 $aCHENU, C. 700 1 $aGARCIA CARDENAS, M. 700 1 $aKAONGA, M. 700 1 $aKOUTIKA, L-S. 700 1 $aLADHA, J. 700 1 $aMADARI, B. 700 1 $aSHIRATO, Y. 700 1 $aSMITH, P. 700 1 $aSOUDI, B. 700 1 $aSOUSSANA, J-F. 700 1 $aWHITEHEAD, D. 700 1 $aWOLLENBERG, E. 773 $tAmbio$gv. 49, n. 1, p. 350-360, Jan. 2020.
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Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
30/01/2013 |
Data da última atualização: |
23/02/2016 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MURUCI, L. N. M.; SANTOS, R. R. dos; CONCEIÇÃO, M. A. de O.; PENHA, E. das M.; SILVA, J. P. L. da; DAMASO, M. C. T. |
Afiliação: |
LÍVIA NOLASCO MACEDO MURUCI, UFRRJ; REGIANE RIBEIRO DOS SANTOS, UFRRJ; MAÍRA APARECIDA DE OLIVEIRA CONCEIÇÃO; EDMAR DAS MERCES PENHA, CTAA; JANINE PASSOS LIMA DA SILVA, CTAA; MONICA CARAMEZ TRICHES DAMASO, CNPAE. |
Título: |
Influência da adição de diferentes borras provenientes do refino de óleos comestíveis para obtenção de lipase fúngica por fermentação em estado sólido. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
In: SIMPÓSIO EM CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 4., 2012, João Pessoa. Trabalhos... João Pessoa: SBCTA-PB, 2012. |
Idioma: |
Português |
Palavras-Chave: |
Borra de canola; Borra de girassol; Borra de milho; Enzimas; Fermentação em estado sólido; Subprodutos agroindustriais. |
Thesagro: |
Aspergillus Niger; Lípase. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/75981/1/2012-254.pdf
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Marc: |
LEADER 00916nam a2200253 a 4500 001 1946950 005 2016-02-23 008 2012 bl uuuu u00u1 u #d 100 1 $aMURUCI, L. N. M. 245 $aInfluência da adição de diferentes borras provenientes do refino de óleos comestíveis para obtenção de lipase fúngica por fermentação em estado sólido. 260 $aIn: SIMPÓSIO EM CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 4., 2012, João Pessoa. Trabalhos... João Pessoa: SBCTA-PB$c2012 650 $aAspergillus Niger 650 $aLípase 653 $aBorra de canola 653 $aBorra de girassol 653 $aBorra de milho 653 $aEnzimas 653 $aFermentação em estado sólido 653 $aSubprodutos agroindustriais 700 1 $aSANTOS, R. R. dos 700 1 $aCONCEIÇÃO, M. A. de O. 700 1 $aPENHA, E. das M. 700 1 $aSILVA, J. P. L. da 700 1 $aDAMASO, M. C. T.
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