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Registro Completo |
Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
Data corrente: |
13/06/2019 |
Data da última atualização: |
06/12/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SANTIAGO, R. T.; SOUZA, A. da S.; LEDO, C. A. da S.; ALMEIDA, L. A. da H.; SANTOS, K. C. F. dos; GESTEIRA, A. da S.; SOARES FILHO, W. dos S. |
Afiliação: |
REISANE TELES SANTIAGO, UFRB; ANTONIO DA SILVA SOUZA, CNPMF; CARLOS ALBERTO DA SILVA LEDO, CNPMF; LUCAS ARAGÃO DA HORA ALMEIDA, UESC; KAREN CRISTINA FIALHO DOS SANTOS, CNPMF; ABELMON DA SILVA GESTEIRA, CNPMF; WALTER DOS SANTOS SOARES FILHO, CNPMF. |
Título: |
Obtaining triploid hybrids by means of open pollinations and controlled crosses involving diploids parental. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of Agricultural Science, v.. 11, n. 5, 2019. |
Série: |
0021-8596 |
ISSN: |
1916-9752 |
Idioma: |
Inglês |
Conteúdo: |
The creation of triploid hybrids is an important genetic improvement strategy for the development of new commercial citrus scion varieties. The objective of this work was to quantify the frequency of triploids obtained from natural and controlled crosses of different mandarin varieties under varying environmental conditions in the state of Bahia. The experiments were conducted in the municipalities of Cruz das Almas (Recôncavo Baiano region) and Mucugê (Chapada Diamantina region). The first experiment was based on fruits from open pollinations of the varieties ?Page?, ?Ortanique?, ?Ellendale?, ?Clemenules?, ?Swatow?, ?Piemonte?, ?Fortune?, ?South Africa?, ?Montenegrina?, ?Kincy?, ?Span Americana?, ?Fremont, ?Nova?, ?Dancy? and ?Murcott?, and the second involved fruits from controlled crosses of female parents ?Nova?, ?Fortune? and ?Ortanique? and male parents ?Page?, ?Montenegrina?, ?Swatow?, ?Fremont? and ?Kincy?. The seeds selected were inoculated in test tubes containing approximately 10 mL of Woody Plant Medium (WPM). When the plants reached circa 60 days of age, leaf samples were removed for quantification of the DNA by the flow cytometry technique. In Mucugê, three triploids were identified from open pollinations, ?Clemenules? (1) and ?Ortanique? (2), while in Cruz das Almas, no triploids were obtained. In the controlled crosses, triploids were only obtained in Mucugê: ?Ortanique? × ?Montenegrina? (4), ?Ortanique? × ?Kincy? (1) and ?Ortanique? × ?Swatow? (2). Based on the data, it is suggested that the environmental conditions of Mucugê favored the formation of triploids. MenosThe creation of triploid hybrids is an important genetic improvement strategy for the development of new commercial citrus scion varieties. The objective of this work was to quantify the frequency of triploids obtained from natural and controlled crosses of different mandarin varieties under varying environmental conditions in the state of Bahia. The experiments were conducted in the municipalities of Cruz das Almas (Recôncavo Baiano region) and Mucugê (Chapada Diamantina region). The first experiment was based on fruits from open pollinations of the varieties ?Page?, ?Ortanique?, ?Ellendale?, ?Clemenules?, ?Swatow?, ?Piemonte?, ?Fortune?, ?South Africa?, ?Montenegrina?, ?Kincy?, ?Span Americana?, ?Fremont, ?Nova?, ?Dancy? and ?Murcott?, and the second involved fruits from controlled crosses of female parents ?Nova?, ?Fortune? and ?Ortanique? and male parents ?Page?, ?Montenegrina?, ?Swatow?, ?Fremont? and ?Kincy?. The seeds selected were inoculated in test tubes containing approximately 10 mL of Woody Plant Medium (WPM). When the plants reached circa 60 days of age, leaf samples were removed for quantification of the DNA by the flow cytometry technique. In Mucugê, three triploids were identified from open pollinations, ?Clemenules? (1) and ?Ortanique? (2), while in Cruz das Almas, no triploids were obtained. In the controlled crosses, triploids were only obtained in Mucugê: ?Ortanique? × ?Montenegrina? (4), ?Ortanique? × ?Kincy? (1) and ?Ortanique? × ?Swatow? (2). Based on ... Mostrar Tudo |
Thesagro: |
Fruta Cítrica; Hibridação; Melhoramento Vegetal. |
Thesaurus Nal: |
Breeding and Genetic Improvement; Citrus; Genetic improvement; Hybridization; In vitro culture. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02556naa a2200313 a 4500 001 2109848 005 2019-12-06 008 2019 bl uuuu u00u1 u #d 022 $a1916-9752 100 1 $aSANTIAGO, R. T. 245 $aObtaining triploid hybrids by means of open pollinations and controlled crosses involving diploids parental.$h[electronic resource] 260 $c2019 490 $a0021-8596 520 $aThe creation of triploid hybrids is an important genetic improvement strategy for the development of new commercial citrus scion varieties. The objective of this work was to quantify the frequency of triploids obtained from natural and controlled crosses of different mandarin varieties under varying environmental conditions in the state of Bahia. The experiments were conducted in the municipalities of Cruz das Almas (Recôncavo Baiano region) and Mucugê (Chapada Diamantina region). The first experiment was based on fruits from open pollinations of the varieties ?Page?, ?Ortanique?, ?Ellendale?, ?Clemenules?, ?Swatow?, ?Piemonte?, ?Fortune?, ?South Africa?, ?Montenegrina?, ?Kincy?, ?Span Americana?, ?Fremont, ?Nova?, ?Dancy? and ?Murcott?, and the second involved fruits from controlled crosses of female parents ?Nova?, ?Fortune? and ?Ortanique? and male parents ?Page?, ?Montenegrina?, ?Swatow?, ?Fremont? and ?Kincy?. The seeds selected were inoculated in test tubes containing approximately 10 mL of Woody Plant Medium (WPM). When the plants reached circa 60 days of age, leaf samples were removed for quantification of the DNA by the flow cytometry technique. In Mucugê, three triploids were identified from open pollinations, ?Clemenules? (1) and ?Ortanique? (2), while in Cruz das Almas, no triploids were obtained. In the controlled crosses, triploids were only obtained in Mucugê: ?Ortanique? × ?Montenegrina? (4), ?Ortanique? × ?Kincy? (1) and ?Ortanique? × ?Swatow? (2). Based on the data, it is suggested that the environmental conditions of Mucugê favored the formation of triploids. 650 $aBreeding and Genetic Improvement 650 $aCitrus 650 $aGenetic improvement 650 $aHybridization 650 $aIn vitro culture 650 $aFruta Cítrica 650 $aHibridação 650 $aMelhoramento Vegetal 700 1 $aSOUZA, A. da S. 700 1 $aLEDO, C. A. da S. 700 1 $aALMEIDA, L. A. da H. 700 1 $aSANTOS, K. C. F. dos 700 1 $aGESTEIRA, A. da S. 700 1 $aSOARES FILHO, W. dos S. 773 $tJournal of Agricultural Science$gv.. 11, n. 5, 2019.
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Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca(s): |
Embrapa Hortaliças. |
Data corrente: |
31/07/2012 |
Data da última atualização: |
31/07/2012 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
SOUZA, J. M. de; ALVES, R. C.; FERNANDES, F. R.; ZANDONADI, D. B. |
Afiliação: |
JAMILE MENDES DE SOUZA, UNIVERSIDADE CATÓLICA DE BRASÍLIA; RAQUEL CASSIMIRO ALVES, UNIVERSIDADE CATÓLICA DE BRASÍLIA; FERNANDA RAUSCH FERNANDES, CNPH; DANIEL BASILIO ZANDONADI, CNPH. |
Título: |
Efeito do lixiviado de vermicomposto no potencial de enraizamento de mudas de batata-doce. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
In: JORNADA CIENTÍFICA DA EMBRAPA HORTALIÇAS, 2., 2012, Brasília, DF. [Resumos...]. Brasília, DF: Embrapa Hortaliças, 2012. 1 CD-ROM. |
Idioma: |
Português |
Conteúdo: |
Novas tecnologias para a propagação de batata-doce são fundamentais para o sucesso do cultivo dessa hortaliça. A utilização de lixiviado de vermicomposto pode estimular ou inibir as características da planta, tais como área radicular, massa seca e fresca de raíxes, área foliar e massa seca e fresca de folhas de acordo com a concentração aplicada. |
Palavras-Chave: |
Batata-doce. |
Thesagro: |
Insumo; Ipomoea batatas. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/62705/1/IIJCEH-Jamile-vermicimposto.pdf
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Marc: |
LEADER 00977nam a2200181 a 4500 001 1930046 005 2012-07-31 008 2012 bl uuuu u00u1 u #d 100 1 $aSOUZA, J. M. de 245 $aEfeito do lixiviado de vermicomposto no potencial de enraizamento de mudas de batata-doce. 260 $aIn: JORNADA CIENTÍFICA DA EMBRAPA HORTALIÇAS, 2., 2012, Brasília, DF. [Resumos...]. Brasília, DF: Embrapa Hortaliças, 2012. 1 CD-ROM.$c2012 520 $aNovas tecnologias para a propagação de batata-doce são fundamentais para o sucesso do cultivo dessa hortaliça. A utilização de lixiviado de vermicomposto pode estimular ou inibir as características da planta, tais como área radicular, massa seca e fresca de raíxes, área foliar e massa seca e fresca de folhas de acordo com a concentração aplicada. 650 $aInsumo 650 $aIpomoea batatas 653 $aBatata-doce 700 1 $aALVES, R. C. 700 1 $aFERNANDES, F. R. 700 1 $aZANDONADI, D. B.
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