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Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
23/10/2018 |
Data da última atualização: |
04/12/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LEAO, P. C. de S.; LIMA, M. A. C. de. |
Afiliação: |
PATRICIA COELHO DE SOUZA LEAO, CPATSA; MARIA AUXILIADORA COELHO DE LIMA, CPATSA. |
Título: |
Canopy management of table grapes cultivar in tropical conditions. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Journal of Agricultural Science and Technology B, v. 8, n. 4, p. 8, p. 228-233, 2018. |
DOI: |
10.17265/2161-6264/2018.04.004 |
Idioma: |
Inglês |
Conteúdo: |
The production of some seedless table grapes under tropical conditions presents low bud fertility on the main canes and low yield, which leads to the need of pruning in the lateral shoots. The objective of this study was to evaluate the influence of the canopy management for the formation of lateral shoots associated with density of canes on the yield and quality of grapes "Sugraone" in the São Francisco Valley. The experiment was carried out over two growing seasons (2011-2012) in a commercial vineyard of Sugraone in Petrolina, Pemambuco state, Brazil. The treatments consisted of two canopy managements (shoot topping associated to elimination of lateral shoots and shoot topping and formation of lateral shoots) combined with two to three densities of canes after pruning (1.8, 2.8 and 3.8 canes/rn/). The forrnation of "lateral shoots" increased yield and number of clusters per plant during two consecutive growing seasons, besides using 2.8 varas/nr' resulted in highest yields only in 2011 growing season. The variables mass bunch, mass berry, soluble solids (SS), soluble sugar, titratable acidity (TA) and pulp firmness were not affected by treatments, while the attributes related to color, as like brightness and hue angle ofthe skin, and total extractable polyphenols content were influenced by canopy management, especially in the 2012 growing season. Shoot topping to induce forrnation of laterais shoots associated with density of 2.8 canes/m" increased the yield of seedless grapes cultivar Sugraone grown in the São Francisco Valley, not significantly affecting the quality ofthe grape. MenosThe production of some seedless table grapes under tropical conditions presents low bud fertility on the main canes and low yield, which leads to the need of pruning in the lateral shoots. The objective of this study was to evaluate the influence of the canopy management for the formation of lateral shoots associated with density of canes on the yield and quality of grapes "Sugraone" in the São Francisco Valley. The experiment was carried out over two growing seasons (2011-2012) in a commercial vineyard of Sugraone in Petrolina, Pemambuco state, Brazil. The treatments consisted of two canopy managements (shoot topping associated to elimination of lateral shoots and shoot topping and formation of lateral shoots) combined with two to three densities of canes after pruning (1.8, 2.8 and 3.8 canes/rn/). The forrnation of "lateral shoots" increased yield and number of clusters per plant during two consecutive growing seasons, besides using 2.8 varas/nr' resulted in highest yields only in 2011 growing season. The variables mass bunch, mass berry, soluble solids (SS), soluble sugar, titratable acidity (TA) and pulp firmness were not affected by treatments, while the attributes related to color, as like brightness and hue angle ofthe skin, and total extractable polyphenols content were influenced by canopy management, especially in the 2012 growing season. Shoot topping to induce forrnation of laterais shoots associated with density of 2.8 canes/m" increased the yield of seedless gr... Mostrar Tudo |
Palavras-Chave: |
Uva de mesa; Uva sem semente; Vale do São Francisco. |
Thesagro: |
Uva; Viticultura. |
Thesaurus Nal: |
Seedless varieties; Vitis. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 02280naa a2200229 a 4500 001 2097974 005 2018-12-04 008 2018 bl uuuu u00u1 u #d 024 7 $a10.17265/2161-6264/2018.04.004$2DOI 100 1 $aLEAO, P. C. de S. 245 $aCanopy management of table grapes cultivar in tropical conditions. 260 $c2018 520 $aThe production of some seedless table grapes under tropical conditions presents low bud fertility on the main canes and low yield, which leads to the need of pruning in the lateral shoots. The objective of this study was to evaluate the influence of the canopy management for the formation of lateral shoots associated with density of canes on the yield and quality of grapes "Sugraone" in the São Francisco Valley. The experiment was carried out over two growing seasons (2011-2012) in a commercial vineyard of Sugraone in Petrolina, Pemambuco state, Brazil. The treatments consisted of two canopy managements (shoot topping associated to elimination of lateral shoots and shoot topping and formation of lateral shoots) combined with two to three densities of canes after pruning (1.8, 2.8 and 3.8 canes/rn/). The forrnation of "lateral shoots" increased yield and number of clusters per plant during two consecutive growing seasons, besides using 2.8 varas/nr' resulted in highest yields only in 2011 growing season. The variables mass bunch, mass berry, soluble solids (SS), soluble sugar, titratable acidity (TA) and pulp firmness were not affected by treatments, while the attributes related to color, as like brightness and hue angle ofthe skin, and total extractable polyphenols content were influenced by canopy management, especially in the 2012 growing season. Shoot topping to induce forrnation of laterais shoots associated with density of 2.8 canes/m" increased the yield of seedless grapes cultivar Sugraone grown in the São Francisco Valley, not significantly affecting the quality ofthe grape. 650 $aSeedless varieties 650 $aVitis 650 $aUva 650 $aViticultura 653 $aUva de mesa 653 $aUva sem semente 653 $aVale do São Francisco 700 1 $aLIMA, M. A. C. de 773 $tJournal of Agricultural Science and Technology B$gv. 8, n. 4, p. 8, p. 228-233, 2018.
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Embrapa Semiárido (CPATSA) |
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Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
22/10/2014 |
Data da última atualização: |
22/10/2014 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
WELKE, J. E.; ZANUS, M.; LAZZAROTTO, M.; ZINI, C. A. |
Afiliação: |
JULIANA ELISA WELKE, UFRGS; MAURO CELSO ZANUS, CNPUV; MARCELO LAZZAROTTO, CNPF; CLAUDIA ALCARAZ ZINI, UFRGS. |
Título: |
Voláteis característicos da segunda fermentação de espumantes analisados através da GCXGC. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: SIMPÓSIO BRASILEIRO DE CROMATOGRAFIA E TÉCNICAS AFINS, 2014, Campos do Jordão. Livro de resumos. [S.l.]: AB Sciex, 2014. |
Páginas: |
p. 72. |
Idioma: |
Português |
Notas: |
SIMCRO. |
Palavras-Chave: |
Espumante; Voláteis. |
Thesagro: |
Fermentação; Vinho. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/110349/1/2014-RAC-Lazzarotto-VolateisCaracteristicos.pdf
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Marc: |
LEADER 00665nam a2200205 a 4500 001 1997989 005 2014-10-22 008 2014 bl uuuu u00u1 u #d 100 1 $aWELKE, J. E. 245 $aVoláteis característicos da segunda fermentação de espumantes analisados através da GCXGC.$h[electronic resource] 260 $aIn: SIMPÓSIO BRASILEIRO DE CROMATOGRAFIA E TÉCNICAS AFINS, 2014, Campos do Jordão. Livro de resumos. [S.l.]: AB Sciex$c2014 300 $ap. 72. 500 $aSIMCRO. 650 $aFermentação 650 $aVinho 653 $aEspumante 653 $aVoláteis 700 1 $aZANUS, M. 700 1 $aLAZZAROTTO, M. 700 1 $aZINI, C. A.
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