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Registro Completo |
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Biblioteca(s): |
Embrapa Pantanal. |
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Data corrente: |
25/01/2017 |
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Data da última atualização: |
25/01/2017 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
SILVA, R. O.; BARIONI, L. G.; HALL, J. A. J.; MATSUURA, M. I. da S. F.; ALBERTINI, T. Z.; FERNANDES, F. A.; MORAN, D. |
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Afiliação: |
R. O. SILVA, School of Mathematics, The University of Edinburgh, Mayfield Road, Edinburgh, EH9 3JZ, Scotland, United Kingdom; LUIS GUSTAVO BARIONI, CNPTIA; J. A. J. HALL, School of Mathematics, The University of Edinburgh, Mayfield Road, Edinburgh, EH9 3JZ, Scotland, United Kingdom; MARILIA IEDA DA S F MATSUURA, CNPMA; T. Z. ALBERTINI, ESALQ/USP; FERNANDO ANTONIO FERNANDES, CPAP; D. MORAN, Research Division, SRUC, West Mains Road, Edinburgh, EH9 3JG, Scotland, United Kingdom. |
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Título: |
Emissions mitigation by sustainable intensification in Brazilian livestock production. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
In: CLIMATE-SMART AGRICULTURE CONFERENCE 2015, Montpellier. Global Sience Conference: parallel session L2 Climate-smart strategies. Montpellier: CIRAD; INRA; IRD; Agropolis International; Wageningen UR; CGIAR; University of California; FAO; Agreenium; GFAR, 2015. |
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Páginas: |
p. 249. |
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Idioma: |
Inglês |
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Conteúdo: |
Reduced global meat consumption coupled with improved production efficiency is increasingly advanced as part of a sustainable agricultural intensification agenda to reduce harmful external costs, particularly direct and indirect greenhouse gas emissions. We show that depending on spatial and temporal factors, reduced consumption may not offer the anticipated emission reductions. Ruminant livestock is specifically implicated as a major cause of agricultural externalities in terms of greenhouse gas (GHG) emissions: direct (CH4 and N2O) and indirect (CO2 from land use change). However a counter-argument suggests that grass-fed beef systems can have significantly lower emissions when accounting for atmospheric CO2 uptake by deep-root grasses promoting soil carbon storage. We analyse the sensitivity of total GHG emissions in response to demand variations. The analysis employs a bottom-up linear programming model that simulates beef production, subject to demand and pasture area scenarios. The model optimises resources allocation, including the adjustment of pasture intensification levels according to bioeconomic parameters and estimates GHG emissions - including changes in soil organic carbon stocks. Focusing on the Brazilian Cerrado, we develop scenarios that show emissions actually increasing as a result of reduced demand, which increases the likelihood of carbon release from degraded pastures. Our results show if demand is reduced by 10%, 20% or 30% relative to baseline projections by 2030, emissions increase by 4%, 7% and 12%, respectively. But if demand increases 10%, 20% or 30% by 2030, emissions decrease by 5%, 8% and 13%, respectively. Increasing production to meet demand provides an incentive for pasture intensification through restoration practices (combined pasture improvement and/or feedlot finishing), and the resulting emission reductions offset those from increased animal numbers. The findings are a caveat to calls for reduced meat consumption and are a potential model for the management of other savannahs MenosReduced global meat consumption coupled with improved production efficiency is increasingly advanced as part of a sustainable agricultural intensification agenda to reduce harmful external costs, particularly direct and indirect greenhouse gas emissions. We show that depending on spatial and temporal factors, reduced consumption may not offer the anticipated emission reductions. Ruminant livestock is specifically implicated as a major cause of agricultural externalities in terms of greenhouse gas (GHG) emissions: direct (CH4 and N2O) and indirect (CO2 from land use change). However a counter-argument suggests that grass-fed beef systems can have significantly lower emissions when accounting for atmospheric CO2 uptake by deep-root grasses promoting soil carbon storage. We analyse the sensitivity of total GHG emissions in response to demand variations. The analysis employs a bottom-up linear programming model that simulates beef production, subject to demand and pasture area scenarios. The model optimises resources allocation, including the adjustment of pasture intensification levels according to bioeconomic parameters and estimates GHG emissions - including changes in soil organic carbon stocks. Focusing on the Brazilian Cerrado, we develop scenarios that show emissions actually increasing as a result of reduced demand, which increases the likelihood of carbon release from degraded pastures. Our results show if demand is reduced by 10%, 20% or 30% relative to baseline projec... Mostrar Tudo |
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Palavras-Chave: |
Mitigation. |
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Thesagro: |
Gas. |
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Thesaurus Nal: |
Emissions; Gas emissions. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 02967naa a2200253 a 4500
001 2061791
005 2017-01-25
008 2015 bl --- 0-- u #d
100 1 $aSILVA, R. O.
245 $aEmissions mitigation by sustainable intensification in Brazilian livestock production.$h[electronic resource]
260 $c2015
300 $ap. 249.
520 $aReduced global meat consumption coupled with improved production efficiency is increasingly advanced as part of a sustainable agricultural intensification agenda to reduce harmful external costs, particularly direct and indirect greenhouse gas emissions. We show that depending on spatial and temporal factors, reduced consumption may not offer the anticipated emission reductions. Ruminant livestock is specifically implicated as a major cause of agricultural externalities in terms of greenhouse gas (GHG) emissions: direct (CH4 and N2O) and indirect (CO2 from land use change). However a counter-argument suggests that grass-fed beef systems can have significantly lower emissions when accounting for atmospheric CO2 uptake by deep-root grasses promoting soil carbon storage. We analyse the sensitivity of total GHG emissions in response to demand variations. The analysis employs a bottom-up linear programming model that simulates beef production, subject to demand and pasture area scenarios. The model optimises resources allocation, including the adjustment of pasture intensification levels according to bioeconomic parameters and estimates GHG emissions - including changes in soil organic carbon stocks. Focusing on the Brazilian Cerrado, we develop scenarios that show emissions actually increasing as a result of reduced demand, which increases the likelihood of carbon release from degraded pastures. Our results show if demand is reduced by 10%, 20% or 30% relative to baseline projections by 2030, emissions increase by 4%, 7% and 12%, respectively. But if demand increases 10%, 20% or 30% by 2030, emissions decrease by 5%, 8% and 13%, respectively. Increasing production to meet demand provides an incentive for pasture intensification through restoration practices (combined pasture improvement and/or feedlot finishing), and the resulting emission reductions offset those from increased animal numbers. The findings are a caveat to calls for reduced meat consumption and are a potential model for the management of other savannahs
650 $aEmissions
650 $aGas emissions
650 $aGas
653 $aMitigation
700 1 $aBARIONI, L. G.
700 1 $aHALL, J. A. J.
700 1 $aMATSUURA, M. I. da S. F.
700 1 $aALBERTINI, T. Z.
700 1 $aFERNANDES, F. A.
700 1 $aMORAN, D.
773 $tIn: CLIMATE-SMART AGRICULTURE CONFERENCE 2015, Montpellier. Global Sience Conference: parallel session L2 Climate-smart strategies. Montpellier: CIRAD; INRA; IRD; Agropolis International; Wageningen UR; CGIAR; University of California; FAO; Agreenium; GFAR, 2015.
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Registro original: |
Embrapa Pantanal (CPAP) |
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Registro Completo
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Biblioteca(s): |
Embrapa Unidades Centrais. |
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Data corrente: |
20/05/2019 |
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Data da última atualização: |
21/05/2019 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
ALMEIDA, M. B. de; PUGLIERO, V. S.; ZANETTI, M. R.; BOLFE, E. L.; ASSAD, E. D. |
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Afiliação: |
MARIELA BRITO DE ALMEIDA, BOLSISTA - CNPTIA; VANESSA SILVA PUGLIERO, BOLSISTA - CNPTIA; MARÍLIA RIBEIRO ZANETTI, BOLSISTA - CNPTIA; EDSON LUIS BOLFE, SIRE; EDUARDO DELGADO ASSAD, CNPTIA. |
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Título: |
Espacialização de áreas aptas para a citricultura no Recôncavo da Bahia. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
In: SIMPÓSIO BRASILEIRO DE SENSORIAMENTO REMOTO, 19., 2019, Santos. Anais... São José dos Campos: INPE, 2019. |
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Idioma: |
Português |
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Conteúdo: |
A citricultura tem sofrido variações de produção no Brasil devido a questões climáticas e como consequência tem havido queda na área colhida de laranja nos últimos anos. Este trabalho objetiva verificar as condições agroclimáticas favoráveis a expansão do cultivo do citros no Recôncavo Baiano por meio de informações de balanço hídrico, relevo favorável à mecanização agrícola, áreas com antropismo e áreas de restrição para conversão de uso do solo protegidas por legislação ambiental. Através da metodologia empregada, envolvendo sistemas de informações geográficas (SIG) e bases de dados geoespaciais, observou-se que o Recôncavo Baiano possui condições favoráveis para a expansão da cultura do citros em 173.445 hectares. |
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Palavras-Chave: |
Geoprocessamento. |
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Thesagro: |
Agricultura; Balanço Hídrico; Citricultura; Mecanização Agrícola. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/197490/1/Espacializacao-de-areas-aptas-....pdf
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Marc: |
LEADER 01468nam a2200217 a 4500
001 2109146
005 2019-05-21
008 2019 bl uuuu u00u1 u #d
100 1 $aALMEIDA, M. B. de
245 $aEspacialização de áreas aptas para a citricultura no Recôncavo da Bahia.$h[electronic resource]
260 $aIn: SIMPÓSIO BRASILEIRO DE SENSORIAMENTO REMOTO, 19., 2019, Santos. Anais... São José dos Campos: INPE$c2019
520 $aA citricultura tem sofrido variações de produção no Brasil devido a questões climáticas e como consequência tem havido queda na área colhida de laranja nos últimos anos. Este trabalho objetiva verificar as condições agroclimáticas favoráveis a expansão do cultivo do citros no Recôncavo Baiano por meio de informações de balanço hídrico, relevo favorável à mecanização agrícola, áreas com antropismo e áreas de restrição para conversão de uso do solo protegidas por legislação ambiental. Através da metodologia empregada, envolvendo sistemas de informações geográficas (SIG) e bases de dados geoespaciais, observou-se que o Recôncavo Baiano possui condições favoráveis para a expansão da cultura do citros em 173.445 hectares.
650 $aAgricultura
650 $aBalanço Hídrico
650 $aCitricultura
650 $aMecanização Agrícola
653 $aGeoprocessamento
700 1 $aPUGLIERO, V. S.
700 1 $aZANETTI, M. R.
700 1 $aBOLFE, E. L.
700 1 $aASSAD, E. D.
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