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Registro Completo |
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Biblioteca(s): |
Embrapa Soja; Embrapa Trigo. |
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Data corrente: |
18/08/2003 |
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Data da última atualização: |
27/01/2012 |
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Autoria: |
CURTIS, B. C.; RAJARAM, S.; GÓMEZ MACPHERSON, H. (Ed.). |
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Título: |
Bread wheat: improvement and production. |
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Ano de publicação: |
2002 |
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Fonte/Imprenta: |
Rome: FAO, 2002. |
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Páginas: |
554 p. |
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Série: |
(FAO. Plant Production and Protection Series, 30). |
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ISBN: |
92-5104809-6 |
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Idioma: |
Inglês |
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Conteúdo: |
Wheat in world; Botany on the wheat plant; Wheat growth and physyiology; Cytogenetics, phylogeny and evolution of cultivated wheats; Wheat genetic resources; CIMMYT international wheat breeding; Physiological approaches to wheat breeding; Breeding for disease resistance in wheat; Hybrid wheat; The application of biotechnology to wheat improvement; Transfering alien genes from related species and genera for wheat improvement; Breeding winter and facultative wheat; The wheat rusts; Smut diseases; Septoria diseases wheat; Fusarium head blight; Helminthosporium leaf blights: spot blotch and tan spot; Powdery mildew; Diseases of roots and crowns; Bacterial leaf streak and black chaff; Barley yellow dwarf luteoviruses and other virus diseases; Important nematode pests; Insects in wheat-based systems; Management of irrigated wheat; Management of dryland wheat; Nitrogen managment in irrigated spring wheat; Harvest and storage management of wheat; Wheat seed production; Wheat for bread and other foods. |
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Palavras-Chave: |
Bread; Doenças; Pragas. |
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Thesagro: |
Melhoramento Genético Vegetal; Panificação; Produção; Trigo. |
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Categoria do assunto: |
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Marc: |
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Registro original: |
Embrapa Soja (CNPSO) |
