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Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
09/01/2019 |
Data da última atualização: |
25/01/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
DE CONTI, L.; MELO, G. W. B. de; CERETTA, C. A.; TAROUCO, C. P.; MARQUES, A. C. R.; NICOLOSO, F. T.; TASSINARI, A.; TIECHER, T. L.; CESCO, S.; MIMMO, T.; BRUNETTO, G. |
Afiliação: |
LESSANDRO DE CONTI, Department of Soil Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil; GEORGE WELLINGTON BASTOS DE MELO, CNPUV; CARLOS ALBERTO CERETTA, Department of Soils of the Federal University of Santa Maria, Brazil; CAMILA PELIGRINOTTI TAROUCO, 3Department of Biology, Center of Natural and Exact Sciences, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil; ANDERSON CESAR RAMOS MARQUES, Federal University of Santa Maria, Brazil; FERNANDO T. NICOLOSO, Department of Biology, Center of Natural and Exact Sciences, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil; ADRIELE TASSINARI, 1Department of Soil Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil; TADEU LUIS TIECHER, 1Department of Soil Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria, Rio Grande do Sul, Brazil; STEFANO CESCO, Faculty of Science and Technology, Free University of Bolzano, Piazza Universita 5, 39100, Bolzano, Italy; TANJA MIMMO, Faculty of Science and Technology, Free University of Bolzano, Piazza Universita 5, 39100, Bolzano, Italy; GUSTAVO BRUNETTO, Departament of Soil Science, Federal University of Santa Maria, 97105-900, Santa Maria, Rio Grande do Sul, Brazi. |
Título: |
Photosynthesis and growth of young grapevines intercropped with native grasses in soils contaminated with copper. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Acta Horticulturae, v. 1217, p. 179-184, 2018. Publicado no ISHS Acta Horticulturae 1217: VIII International Symposium on Mineral Nutrition of Fruit Crops, 2018. |
DOI: |
10.17660/ActaHortic.2018.1217.23 |
Idioma: |
Inglês |
Conteúdo: |
High copper (Cu) contents in vineyard soils due to long-term foliage-defense program based on Cu-containing fungicides may cause physiological and nutritional disorders in young grapevines, limiting plant growth and in some cases also compromising plant survival. This problem is particularly evident in viticultural areas of southern Brazil. Therefore, the study aimed to assess if the intercropping of grapevines with native grasses of southern Brazil can contribute to limit the soil Cu availability and thus the onset of toxicity symptoms (i.e., impairment of photosynthetic and growth parameters). In order to do this, we collected soil samples in the natural grassland of the Pampa Biome (southern Brazil). The samples were air-dried, the acidity, phosphorus and potassium levels were corrected and the samples were consequently incubated. We used three Cu levels ? control (i.e., no Cu addition), 40 and 80 mg Cu kg-1. Such Cu levels are normally found in vineyard soils of the region. The experimental design was completely randomized with three replications. At each Cu level, we set up three combinations of monocropping (Grapevine), and intercropping with Paspalum plicatulum Michx. (Grapevine + Paspalum plicatulum) and Axonopus affinis Chase (Grapevine + Axonopus affinis). In the intercropped treatments, two grass seedlings were transplanted into each experimental unit, 35 days before transplanting the grapevines. The experiment was conducted for 70 days. At 41 days after transplanting the grapevines, gas exchange (IRGA) was measured. At 70 days, plant height and total dry matter yield were determined and the relative growth rate was quantified. The addition of Cu caused phytotoxicity in the single crop (Grapevine), reducing photosynthetic carbon assimilation and plant growth. The cultivation of young grapevines intercropped with native grasses, especially Paspalum plicatulum Michx., promoted the growth of the grapevines in the control soil as well as in the moderately Cu-contaminated soils. This indicates that maintaining native vegetation in young vineyards can reduce Cu toxicity to transplanted grapevines. Keywords: cover crops, phytotoxicity, heavy metals, biome pampa, Vitis vinifera MenosHigh copper (Cu) contents in vineyard soils due to long-term foliage-defense program based on Cu-containing fungicides may cause physiological and nutritional disorders in young grapevines, limiting plant growth and in some cases also compromising plant survival. This problem is particularly evident in viticultural areas of southern Brazil. Therefore, the study aimed to assess if the intercropping of grapevines with native grasses of southern Brazil can contribute to limit the soil Cu availability and thus the onset of toxicity symptoms (i.e., impairment of photosynthetic and growth parameters). In order to do this, we collected soil samples in the natural grassland of the Pampa Biome (southern Brazil). The samples were air-dried, the acidity, phosphorus and potassium levels were corrected and the samples were consequently incubated. We used three Cu levels ? control (i.e., no Cu addition), 40 and 80 mg Cu kg-1. Such Cu levels are normally found in vineyard soils of the region. The experimental design was completely randomized with three replications. At each Cu level, we set up three combinations of monocropping (Grapevine), and intercropping with Paspalum plicatulum Michx. (Grapevine + Paspalum plicatulum) and Axonopus affinis Chase (Grapevine + Axonopus affinis). In the intercropped treatments, two grass seedlings were transplanted into each experimental unit, 35 days before transplanting the grapevines. The experiment was conducted for 70 days. At 41 days after transplan... Mostrar Tudo |
Palavras-Chave: |
Biome pampa; Grapevines; Growth; Native grasses; Soils contaminated; Young grapevines. |
Thesagro: |
Vitis Vinifera. |
Thesaurus Nal: |
Copper; Cover crops; Heavy metals; Photosynthesis; Phytotoxicity. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/190112/1/Photosynthesis-and-growth-of-young-grapevines.pdf
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Marc: |
LEADER 03446naa a2200397 a 4500 001 2103441 005 2022-01-25 008 2018 bl uuuu u00u1 u #d 024 7 $a10.17660/ActaHortic.2018.1217.23$2DOI 100 1 $aDE CONTI, L. 245 $aPhotosynthesis and growth of young grapevines intercropped with native grasses in soils contaminated with copper.$h[electronic resource] 260 $c2018 520 $aHigh copper (Cu) contents in vineyard soils due to long-term foliage-defense program based on Cu-containing fungicides may cause physiological and nutritional disorders in young grapevines, limiting plant growth and in some cases also compromising plant survival. This problem is particularly evident in viticultural areas of southern Brazil. Therefore, the study aimed to assess if the intercropping of grapevines with native grasses of southern Brazil can contribute to limit the soil Cu availability and thus the onset of toxicity symptoms (i.e., impairment of photosynthetic and growth parameters). In order to do this, we collected soil samples in the natural grassland of the Pampa Biome (southern Brazil). The samples were air-dried, the acidity, phosphorus and potassium levels were corrected and the samples were consequently incubated. We used three Cu levels ? control (i.e., no Cu addition), 40 and 80 mg Cu kg-1. Such Cu levels are normally found in vineyard soils of the region. The experimental design was completely randomized with three replications. At each Cu level, we set up three combinations of monocropping (Grapevine), and intercropping with Paspalum plicatulum Michx. (Grapevine + Paspalum plicatulum) and Axonopus affinis Chase (Grapevine + Axonopus affinis). In the intercropped treatments, two grass seedlings were transplanted into each experimental unit, 35 days before transplanting the grapevines. The experiment was conducted for 70 days. At 41 days after transplanting the grapevines, gas exchange (IRGA) was measured. At 70 days, plant height and total dry matter yield were determined and the relative growth rate was quantified. The addition of Cu caused phytotoxicity in the single crop (Grapevine), reducing photosynthetic carbon assimilation and plant growth. The cultivation of young grapevines intercropped with native grasses, especially Paspalum plicatulum Michx., promoted the growth of the grapevines in the control soil as well as in the moderately Cu-contaminated soils. This indicates that maintaining native vegetation in young vineyards can reduce Cu toxicity to transplanted grapevines. Keywords: cover crops, phytotoxicity, heavy metals, biome pampa, Vitis vinifera 650 $aCopper 650 $aCover crops 650 $aHeavy metals 650 $aPhotosynthesis 650 $aPhytotoxicity 650 $aVitis Vinifera 653 $aBiome pampa 653 $aGrapevines 653 $aGrowth 653 $aNative grasses 653 $aSoils contaminated 653 $aYoung grapevines 700 1 $aMELO, G. W. B. de 700 1 $aCERETTA, C. A. 700 1 $aTAROUCO, C. P. 700 1 $aMARQUES, A. C. R. 700 1 $aNICOLOSO, F. T. 700 1 $aTASSINARI, A. 700 1 $aTIECHER, T. L. 700 1 $aCESCO, S. 700 1 $aMIMMO, T. 700 1 $aBRUNETTO, G. 773 $tActa Horticulturae$gv. 1217, p. 179-184, 2018. Publicado no ISHS Acta Horticulturae 1217: VIII International Symposium on Mineral Nutrition of Fruit Crops, 2018.
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Embrapa Uva e Vinho (CNPUV) |
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Biblioteca(s): |
Embrapa Acre. |
Data corrente: |
31/10/2014 |
Data da última atualização: |
03/11/2023 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
CUNHA, C. R. da; LIMA, Y. B.; SOUZA, M. L. de; FERNANDES, E. T. M. B.; FELISBERTO, F. A. V. |
Afiliação: |
CLARISSA RESCHKE DA CUNHA, CPAF-AC; YVANIA BARBOZA LIMA, Uninorte; MARIA LUZENIRA DE SOUZA, Universidade Federal do Acre (Ufac); ENEIDE TAUMATURGO MACAMBIRA BRAGA FERNANDES, Universidade Federal do Acre (Ufac) / Rede Bionorte; FRANCISCO ALVARO VIANA FELISBERTO, CPAF-AC. |
Título: |
Efeito do desengorduramento da polpa de açaí na qualidade e aceitação sensorial de néctar misto de açaí de cupuaçu. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 23., 2014, Cuiabá. Anais... Cuiabá: SBF, 2014. |
Páginas: |
4 p. |
Descrição Física: |
1 CD-ROM. |
ISSN: |
2358-2278 |
Idioma: |
Português |
Conteúdo: |
O objetivo desse trabalho foi avaliar o efeito do desengorduramento da polpa de açaí na qualidade e aceitação sensorial de néctar misto de açaí e cupuaçu. |
Palavras-Chave: |
Desengorduramento; Desgrase; Evaluación sensorial de los alimentos; Mixed nectar; Néctar misto. |
Thesagro: |
Açaí; Análise Organoléptica; Cupuaçu; Theobroma Grandiflorum. |
Thesaurus NAL: |
Defatting; Euterpe precatoria; Sensory evaluation. |
Categoria do assunto: |
Q Alimentos e Nutrição Humana |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/110877/1/Polpa-de-acai.pdf
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Marc: |
LEADER 01192nam a2200325 a 4500 001 1998987 005 2023-11-03 008 2014 bl uuuu u00u1 u #d 022 $a2358-2278 100 1 $aCUNHA, C. R. da 245 $aEfeito do desengorduramento da polpa de açaí na qualidade e aceitação sensorial de néctar misto de açaí de cupuaçu.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE FRUTICULTURA, 23., 2014, Cuiabá. Anais... Cuiabá: SBF$c2014 300 $a4 p.$c1 CD-ROM. 520 $aO objetivo desse trabalho foi avaliar o efeito do desengorduramento da polpa de açaí na qualidade e aceitação sensorial de néctar misto de açaí e cupuaçu. 650 $aDefatting 650 $aEuterpe precatoria 650 $aSensory evaluation 650 $aAçaí 650 $aAnálise Organoléptica 650 $aCupuaçu 650 $aTheobroma Grandiflorum 653 $aDesengorduramento 653 $aDesgrase 653 $aEvaluación sensorial de los alimentos 653 $aMixed nectar 653 $aNéctar misto 700 1 $aLIMA, Y. B. 700 1 $aSOUZA, M. L. de 700 1 $aFERNANDES, E. T. M. B. 700 1 $aFELISBERTO, F. A. V.
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