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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Pecuária Sudeste. |
Data corrente: |
23/05/2023 |
Data da última atualização: |
28/11/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SOUZA, M. A. P. DE; ESTEVES, S. N.; DAHER, L. C. C.; GALLO, S. B.; PEREIRA, V. S. do A.; FONSECA, J. F. da; SILVA, A. G. M. E; BRANDÃO, F. Z.; OLIVEIRA, M. E. F.; BARRETO, A. DO N.; VERGANI, G. B.; GARCIA, A. R. |
Afiliação: |
MARCO ANTONIO PAULA DE SOUSA, Federal University of Pará; SERGIO NOVITA ESTEVES, CPPSE; LUCIARA CELI CHAVES DAHER, Federal Rural University of Amazon; SARITA BONAGURIO GALLO, University of São Paulo; VERONICA SCHINAIDER DO A PEREIRA, CPPSE; JEFERSON FERREIRA DA FONSECA, CNPC; ANDRÉ GUIMARÃES MACIEL E SILVA, Federal University of Pará; FELIPE ZANDONADI BRANDÃO, Fluminense Federal University; MARIA EMILIA FRANCO OLIVEIRA, São Paulo State University; ANDRÉA DO NASCIMENTO BARRETO, Federal University of Pará; GABRIEL BRUN VERGANI, São Paulo State University; ALEXANDRE ROSSETTO GARCIA, CPPSE. |
Título: |
Overnutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Animals, v. 13, n. 103, 2023. |
Páginas: |
17 p. |
DOI: |
10.3390/ani13010103 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior. MenosAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < ... Mostrar Tudo |
Palavras-Chave: |
Evaluate energy; Fetal programming; Morada Nova; Neonatal behavior. |
Thesagro: |
Placenta. |
Thesaurus Nal: |
Fetal development; Maternal nutrition; Reproduction; Sheep. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1153912/1/OvernutritionEweLate.pdf
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Marc: |
LEADER 02842naa a2200385 a 4500 001 2153912 005 2023-11-28 008 2023 bl uuuu u00u1 u #d 024 7 $a10.3390/ani13010103 $2DOI 100 1 $aSOUZA, M. A. P. DE 245 $aOvernutrition of ewe in late gestation and the impact on placental efficiency and lamb's performance.$h[electronic resource] 260 $c2023 300 $a17 p. 520 $aAbstract: The objective of the study was to evaluate energy or energy/protein supplementation in the ewe diet, in the last third of gestation, on maternal placental and endocrine characteristics, as well as its effects on the behavior of neonatal lambs and productive performance until weaning. A total of 128 ewes were used, and the experimental diet was fed from 100 days gestation until lambing, with the birth of 172 lambs. The ewes were distributed into three treatments: CTL (control, n = 43) with metabolizable energy (ME) and crude protein (CP) intake according to NRC (1985); ME (energy supplementation, n = 44) plus 21% ME; and MECP (energy/protein supplementation, n = 41) plus 26% ME and CP. Body weight, body condition score, serum hormone concentrations, placental characteristics, lamb performance and behavior, and production efficiency of the ewe from lambing to weaning were measured. ME and MECP ewes were heavier before (p = 0.006) and just after lambing (p = 0.002) and had higher serum triiodothyronine (p = 0.001) and cortisol (p = 0.004) concentrations on the day of lambing. ME ewes had higher placental efficiency (p = 0.036) and lower total cotyledon weight (p = 0.011). ME and MECP diets increased both lamb birth weight (p = 0.015) and weaning weight (p = 0.009). Production efficiency at birth and at weaning was not influenced (p > 0.05) by treatments. Lamb behavior was influenced by the ME and MECP diets, reducing the time to kneel (p < 0.05), to try to stand (p < 0.05), and the latency to stand (p < 0.005). It is concluded that overnutrition in the last third of gestation was positive for the ovine production system, with improved production rates, hormonal profile, placental characteristics, and neonatal behavior. 650 $aFetal development 650 $aMaternal nutrition 650 $aReproduction 650 $aSheep 650 $aPlacenta 653 $aEvaluate energy 653 $aFetal programming 653 $aMorada Nova 653 $aNeonatal behavior 700 1 $aESTEVES, S. N. 700 1 $aDAHER, L. C. C. 700 1 $aGALLO, S. B. 700 1 $aPEREIRA, V. S. do A. 700 1 $aFONSECA, J. F. da 700 1 $aSILVA, A. G. M. E 700 1 $aBRANDÃO, F. Z. 700 1 $aOLIVEIRA, M. E. F. 700 1 $aBARRETO, A. DO N. 700 1 $aVERGANI, G. B. 700 1 $aGARCIA, A. R. 773 $tAnimals$gv. 13, n. 103, 2023.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
21/11/2011 |
Data da última atualização: |
21/11/2011 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
ABREU, V. M. N.; ABREU, P. G. de; COLDEBELLA, A.; JAENISCH, F. R. F.; PAIVA, D. P. de. |
Afiliação: |
VALERIA MARIA NASCIMENTO ABREU, CNPSA; PAULO GIOVANNI DE ABREU, CNPSA; ARLEI COLDEBELLA, CNPSA; FATIMA REGINA FERREIRA JAENISCH, CNPSA; DORALICE PEDROSO DE PAIVA. |
Título: |
Curtain color and lighting program in broiler production: II. carcass and parts yield and abdominal fat deposition. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Revista Brasileira de Zootecnia, Viçosa, v. 40, n. 9, p. 2035-2038, 2011. |
Idioma: |
Inglês |
Notas: |
Projeto: 03.07.05.020. |
Palavras-Chave: |
Cortina amarela; Cortina azul; Produção de frango de corte. |
Thesagro: |
Carcaça; Iluminação; Rendimento. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/47076/1/Curtain-color-2-carcass.pdf
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Marc: |
LEADER 00778naa a2200241 a 4500 001 1906451 005 2011-11-21 008 2011 bl uuuu u00u1 u #d 100 1 $aABREU, V. M. N. 245 $aCurtain color and lighting program in broiler production$bII. carcass and parts yield and abdominal fat deposition.$h[electronic resource] 260 $c2011 500 $aProjeto: 03.07.05.020. 650 $aCarcaça 650 $aIluminação 650 $aRendimento 653 $aCortina amarela 653 $aCortina azul 653 $aProdução de frango de corte 700 1 $aABREU, P. G. de 700 1 $aCOLDEBELLA, A. 700 1 $aJAENISCH, F. R. F. 700 1 $aPAIVA, D. P. de 773 $tRevista Brasileira de Zootecnia, Viçosa$gv. 40, n. 9, p. 2035-2038, 2011.
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Embrapa Suínos e Aves (CNPSA) |
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