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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sul. Para informações adicionais entre em contato com cppsul.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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Data corrente: |
17/10/2022 |
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Data da última atualização: |
10/01/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
PINHEIRO, N. B.; GASPAR, E. B.; MINHO, A. P.; DOMINGUES, R.; MOURA, M. Q. DE; VARELA JUNIOR, A. S.; CAPELLA, G. DE A.; STROTHMANN, A. L.; TERTO, W. D.; LEITE, F. P. L. |
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Afiliação: |
NATÁLIA BERNE PINHEIRO, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; EMANUELLE BALDO GASPAR, CPPSUL; ALESSANDRO PELEGRINE MINHO, CPPSE; ROBERT DOMINGUES, CPPSUL; MICAELE QUINTANA DE MOURA, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; ANTÔNIO SERGIO VARELA JUNIOR, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; GABRIELA DE ALMEIDA CAPELLA, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; ADRIANE LEITES STROTHMANN, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; WESLEY DOUGLAS TERTO, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil; FABIO PEREIRA LEIVAS LEITE, Federal University of Pelotas (UFPel), Pelotas, Rio Grande do Sul, Brazil. |
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Título: |
Sheep immune-stimulated with Saccharomyces boulardii show reduced prolificacy of Haemonchus contortus. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Parasite Immunology, v. 44, n. 12, e12954, Dec. 2022. |
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Páginas: |
6 p. |
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DOI: |
10.1111/pim.12954 |
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Idioma: |
Inglês |
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Conteúdo: |
Haemonchus contortus is the most pathogenic parasite for sheep. The objective was to evaluate immunomodulation of the probiotic Saccharomyces boulardii in sheep experimentally infected with H. contortus. Twenty-four sheep were divided into three groups: one infected with 500 H. contortus larvae/day for 26 days and supplemented with S. boulardii (40 ml with 1 × 108 CFU/ml/day); a control group only infected with H. contortus but not supplemented; and a naïve group that never came into contact with either parasites or S. boulardii. To assess the humoral immune response, production of specific serum IgG anti-somatic H. contortus antigen was evaluated through indirect ELISA. To assess the cellular immune response, cell populations and cytokine (IL-4, IL-5 and IL-10) production were evaluated through flow cytometry. For parasitological analyses, the counts of eggs per gram of faeces (EPG) and larvae per faecal culture were assessed. At all the study points, the concentration of IgG anti-H. contortus was higher (p < .05) in the S. boulardii group than in the other groups. The cell analysis revealed that there were significantly higher numbers (p < .05) of cells expressing MHC-II and significantly higher numbers (p < .05) of eosinophils in the mucosa in the S. boulardii group. Significant expression of IL-10 was observed only in the control infected group. There were significant reductions (p < .05) in EPG and larval counts in the S. boulardii supplemented group. These results show that S. boulardii supplementation modulated the immune response against H. contortus, thereby reducing its infection. MenosHaemonchus contortus is the most pathogenic parasite for sheep. The objective was to evaluate immunomodulation of the probiotic Saccharomyces boulardii in sheep experimentally infected with H. contortus. Twenty-four sheep were divided into three groups: one infected with 500 H. contortus larvae/day for 26 days and supplemented with S. boulardii (40 ml with 1 × 108 CFU/ml/day); a control group only infected with H. contortus but not supplemented; and a naïve group that never came into contact with either parasites or S. boulardii. To assess the humoral immune response, production of specific serum IgG anti-somatic H. contortus antigen was evaluated through indirect ELISA. To assess the cellular immune response, cell populations and cytokine (IL-4, IL-5 and IL-10) production were evaluated through flow cytometry. For parasitological analyses, the counts of eggs per gram of faeces (EPG) and larvae per faecal culture were assessed. At all the study points, the concentration of IgG anti-H. contortus was higher (p < .05) in the S. boulardii group than in the other groups. The cell analysis revealed that there were significantly higher numbers (p < .05) of cells expressing MHC-II and significantly higher numbers (p < .05) of eosinophils in the mucosa in the S. boulardii group. Significant expression of IL-10 was observed only in the control infected group. There were significant reductions (p < .05) in EPG and larval counts in the S. boulardii supplemented group. These results show... Mostrar Tudo |
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Palavras-Chave: |
Nematodes. |
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Thesagro: |
Controle Biológico; Fermento; Helminto; Nematóide; Ruminante. |
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Thesaurus Nal: |
Biological control; Helminths; Immune system; Probiotics; Ruminants; Yeasts. |
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Categoria do assunto: |
H Saúde e Patologia |
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Marc: |
LEADER 02710naa a2200397 a 4500
001 2147342
005 2023-01-10
008 2022 bl uuuu u00u1 u #d
024 7 $a10.1111/pim.12954$2DOI
100 1 $aPINHEIRO, N. B.
245 $aSheep immune-stimulated with Saccharomyces boulardii show reduced prolificacy of Haemonchus contortus.$h[electronic resource]
260 $c2022
300 $a6 p.
520 $aHaemonchus contortus is the most pathogenic parasite for sheep. The objective was to evaluate immunomodulation of the probiotic Saccharomyces boulardii in sheep experimentally infected with H. contortus. Twenty-four sheep were divided into three groups: one infected with 500 H. contortus larvae/day for 26 days and supplemented with S. boulardii (40 ml with 1 × 108 CFU/ml/day); a control group only infected with H. contortus but not supplemented; and a naïve group that never came into contact with either parasites or S. boulardii. To assess the humoral immune response, production of specific serum IgG anti-somatic H. contortus antigen was evaluated through indirect ELISA. To assess the cellular immune response, cell populations and cytokine (IL-4, IL-5 and IL-10) production were evaluated through flow cytometry. For parasitological analyses, the counts of eggs per gram of faeces (EPG) and larvae per faecal culture were assessed. At all the study points, the concentration of IgG anti-H. contortus was higher (p < .05) in the S. boulardii group than in the other groups. The cell analysis revealed that there were significantly higher numbers (p < .05) of cells expressing MHC-II and significantly higher numbers (p < .05) of eosinophils in the mucosa in the S. boulardii group. Significant expression of IL-10 was observed only in the control infected group. There were significant reductions (p < .05) in EPG and larval counts in the S. boulardii supplemented group. These results show that S. boulardii supplementation modulated the immune response against H. contortus, thereby reducing its infection.
650 $aBiological control
650 $aHelminths
650 $aImmune system
650 $aProbiotics
650 $aRuminants
650 $aYeasts
650 $aControle Biológico
650 $aFermento
650 $aHelminto
650 $aNematóide
650 $aRuminante
653 $aNematodes
700 1 $aGASPAR, E. B.
700 1 $aMINHO, A. P.
700 1 $aDOMINGUES, R.
700 1 $aMOURA, M. Q. DE
700 1 $aVARELA JUNIOR, A. S.
700 1 $aCAPELLA, G. DE A.
700 1 $aSTROTHMANN, A. L.
700 1 $aTERTO, W. D.
700 1 $aLEITE, F. P. L.
773 $tParasite Immunology$gv. 44, n. 12, e12954, Dec. 2022.
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Registro original: |
Embrapa Pecuária Sul (CPPSUL) |
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| Registros recuperados : 15 | |
| 6. |  | CARMO, E. J. S.; SILVA-LOBO, V. L.; BASSINELLO, P. Z.; RINALDI, M. M.; OLIVEIRA, M. G. C. Avaliação de meios de cultura para quantificação de fungos em farelo de arroz. In: CONGRESSO BRASILEIRO DA CADEIA PRODUTIVA DE ARROZ, 2.; REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 8., 2006, Brasília, DF. Anais... Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2006. (Embrapa Arroz e Feijão. Documentos, 196).| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 7. | | OLIVEIRA, M. G. C.; BASSINELLO, P. Z.; SILVA-LOBO, V. L.; RINALDI, M. M.; CARMO. E. J. S. Avaliação visual e umidade de farelo de arroz proveniente de diferentes fontes. In: CONGRESSO BRASILEIRO DA CADEIA PRODUTIVA DE ARROZ, 2.; REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 8., 2006, Brasília, DF. Anais... Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2006. (Embrapa Arroz e Feijão. Documentos, 196).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 9. | | TEIXEIRA, S. M.; CORRÊA, M. P. F.; GOMES, R. A. R.; OLIVEIRA, M. G. C.; PINTO, A. D. Caracterização da guaranaicultura no Estado do Amazonas. In: SIMPÓSIO BRASILEIRO DO GUARANÁ, 1., 1983, Manaus. Anais... Manaus: EMBRAPA-UEPAE de Manaus, 1984. p. 486-499. (EMBRAPA-UEPAE de Manaus. Documentos, 3).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 10. | | FONSECA, C. E. L. da; CORREA, M. P. F.; OLIVEIRA, M. G. C. de; ESCOBAR, J. R.; TEIXEIRA, S. M. Consórcio de maracujá x guaraná x pupunha. In: HARTZ, J. L.; SANTOS, W. C. dos; QUEIROZ, M. Tecnologias geradas para o Estado do Amazonas. Manaus: EMBRAPA-CPAA, 1990. p. 35-36. (EMBRAPA-CPAA. Documentos, 1).| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 11. | | OLIVEIRA, M. G. C.; SILVA-LOBO, V. L.; BASSINELLO, P. Z.; RINALDI, M. M.; CARMO, E. J. S. Efeito do tratamento térmico na redução da quantidade de fungos em farelo de arroz. In: CONGRESSO BRASILEIRO DA CADEIA PRODUTIVA DE ARROZ, 2.; REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 8., 2006, Brasília, DF. Anais... Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2006. (Embrapa Arroz e Feijão. Documentos, 196).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 12. | | CARMO, E. J. S.; SILVA-LOBO, V. L.; BASSINELLO, P. Z.; RINALDI, M. M.; OLIVEIRA, M. G. C. Meio de cultura para quantificação de bactérias em farelo de arroz. In: CONGRESSO BRASILEIRO DA CADEIA PRODUTIVA DE ARROZ, 2.; REUNIÃO NACIONAL DE PESQUISA DE ARROZ, 8., 2006, Brasília, DF. Anais... Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2006. (Embrapa Arroz e Feijão. Documentos, 196).| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 15. | | BASSINELLO, P. Z.; OLIVEIRA, M. G. C.; SOARES, D. M.; SILVA, L. O.; DEL PELOSO, M. J.; THUNG, M. Qualidade de feijões phaseolus tipo "comercial internacional" e tipo comum no Brasil. In: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 6., 2005, Campinas. Ciência de alimentos abrindo caminhos para o desenvolvimento científico, tecnológico e industrial. Campinas: Unicamp, 2005.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| Registros recuperados : 15 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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