| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Suínos e Aves. Para informações adicionais entre em contato com cnpsa.biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Suínos e Aves. |
|
Data corrente: |
14/12/2015 |
|
Data da última atualização: |
14/12/2015 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
HONG, J.; KIM, D.; CHO, K.; SA, S.; CHOI, S.; KIM, Y.; PARK, J.; SCHMIDT, G. S.; DAVIS, M. E.; CHUNG, H. |
|
Afiliação: |
JOONKI HONG, National Institute of Animal Science/Swine Science Division; DUWAN KIM, National Institute of Animal Science/Swine Science Division; KYUHO CHO, National Institute of Animal Science/Swine Science Division; SOOJIN SA, National Institute of Animal Science/Swine Science Division; SUNHO CHOI, National Institute of Animal Science/Swine Science Division; YOUNGHWA KIM, National Institute of Animal Science/Swine Science Division; JUNCHEOL PARK, National Institute of Animal Science/Swine Science Division; GILBERTO SILBER SCHMIDT, SRI; MICHAEL E. DAVIS, The Ohio State University, Department of Animal Sciences; HOYOUNG CHUNG, National Institute of Animal Science/Animal Genomics and Bioinformatics Division. |
|
Título: |
Effects of genetic variants for the swine FABP3, HMGA1, MC4R, IGF2, and FABP4 genes on fatty acid composition. |
|
Ano de publicação: |
2015 |
|
Fonte/Imprenta: |
Meat Science, v. 110, p. 46-51, 2015. |
|
DOI: |
http://dx.doi.org/10.1016/j.meatsci.2015.06.011 |
|
Idioma: |
Inglês |
|
Conteúdo: |
This study aimed to verify genetic relationships between fatty acid composition (FAC) and genotypes of several genes (FABP3, HMGA1, MC4R, IGF2, and FABP4) using pig breeds. The effects of genetic variations on FAC of the longissimus muscle were statistically significant with additive and dominance effects. The polymorphisms of FABP3 and IGF2 had the largest effects on stearic (C18:0, P = 0.009) and γ-linoleic (C18:3n6, P = 0.039) acids, respectively, whereasHMGA1 and FABP4 did not show significances. The analysis revealed that MC4R was significantly associated with palmitoleic acid (C16:ln7) and MUFA. Allele frequencies of the genes examined in this analysis were significantly skewed or fixed in the Korean native pig (KNP), whereas the allele frequencies of the crossbreds tended to fall between those of the purebreds except that HMGA1 and FABP4 had approximately the same allele frequencies with Duroc and KNP, respectively. The polymorphisms found in this study could be used as genetic markers in breeding programs to simultaneously change proportions of fatty acids in muscle tissues. |
|
Palavras-Chave: |
Composição de ácidos graxos. |
|
Thesagro: |
Melhoramento genético animal; Polimorfismo genético; Suíno. |
|
Thesaurus Nal: |
Animal genetics; fatty acid composition; Single nucleotide polymorphism; Swine. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02088naa a2200337 a 4500
001 2031626
005 2015-12-14
008 2015 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.1016/j.meatsci.2015.06.011$2DOI
100 1 $aHONG, J.
245 $aEffects of genetic variants for the swine FABP3, HMGA1, MC4R, IGF2, and FABP4 genes on fatty acid composition.$h[electronic resource]
260 $c2015
520 $aThis study aimed to verify genetic relationships between fatty acid composition (FAC) and genotypes of several genes (FABP3, HMGA1, MC4R, IGF2, and FABP4) using pig breeds. The effects of genetic variations on FAC of the longissimus muscle were statistically significant with additive and dominance effects. The polymorphisms of FABP3 and IGF2 had the largest effects on stearic (C18:0, P = 0.009) and γ-linoleic (C18:3n6, P = 0.039) acids, respectively, whereasHMGA1 and FABP4 did not show significances. The analysis revealed that MC4R was significantly associated with palmitoleic acid (C16:ln7) and MUFA. Allele frequencies of the genes examined in this analysis were significantly skewed or fixed in the Korean native pig (KNP), whereas the allele frequencies of the crossbreds tended to fall between those of the purebreds except that HMGA1 and FABP4 had approximately the same allele frequencies with Duroc and KNP, respectively. The polymorphisms found in this study could be used as genetic markers in breeding programs to simultaneously change proportions of fatty acids in muscle tissues.
650 $aAnimal genetics
650 $afatty acid composition
650 $aSingle nucleotide polymorphism
650 $aSwine
650 $aMelhoramento genético animal
650 $aPolimorfismo genético
650 $aSuíno
653 $aComposição de ácidos graxos
700 1 $aKIM, D.
700 1 $aCHO, K.
700 1 $aSA, S.
700 1 $aCHOI, S.
700 1 $aKIM, Y.
700 1 $aPARK, J.
700 1 $aSCHMIDT, G. S.
700 1 $aDAVIS, M. E.
700 1 $aCHUNG, H.
773 $tMeat Science$gv. 110, p. 46-51, 2015.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Suínos e Aves (CNPSA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 2 | |
| 1. |  | OLIVEIRA, E. F. de; ABREU, L. R. de; MENDONÇA JÚNIOR, C. F. de; OLIVEIRA, F. O. F.; CARVALHO JÚNIOR, S.; CARVALHO, G. L. O. de; SOUZA, G. N. de. Influência da mesoregião e do número de vacas em lactação sobre a contagem de células somáticas de rebanhos da raça holandesa localizados no Estado de Minas Gerais, Brasil. In: CONGRESSO BRASILEIRO DE QUALIDADE DO LEITE, 4., 2010, Florianópolis. Anais... Florianópolis: CBQL, 2010. 4 p.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
|    |
| 2. | | COSTA, C. N.; COBUCI, J. A.; MARQUES, A.; RIBAS NETO, P. G.; VALLOTO, A. A.; HORST, J. A.; MENDONÇA JUNIOR, C. F. DE; OLIVEIRA, F. O. F.; BRUNELI, F. A. T.; PANETTO, J. C. do C.; CAMPOS, L. DE S.; RIGON, J. L.; PEREIRA, V. H. M.; SILVA, M. V. G. B.; MARTINS, M. F.; FREITAS, A. F. DE. Sumário Nacional de Touros da Raça Holandesa - 2012. Juiz de Fora: Embrapa Gado de Leite, 2012. 40 p. (Embrapa Gado de Leite. Documentos, 158).| Biblioteca(s): Embrapa Gado de Leite. |
| |
| Registros recuperados : 2 | |
|
| Expressão de busca inválida. Verifique!!! |
|
|
