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| Registros recuperados : 6 | |
| 3. |  | ROCHA, M. G. da; ROCHA, T. C. da; AGUIAR, J. L. P.; JUNQUEIRA, N. T. V. Dinâmica da produção extrativista de pequi no Brasil. In: SIMPÓSIO NACIONAL CERRADO, 9.; SIMPÓSIO INTERNACIONAL SAVANAS TROPICAIS, 2., 2008, Brasília, DF. Desafios e estratégias para o equilíbrio entre sociedade, agronegócio e recursos naturais: anais... Planaltina, DF: Embrapa Cerrados, 2008. 1 CD-ROM.| Biblioteca(s): Embrapa Cerrados. |
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| 5. | | SILVA, J. P. de; SILVA, J. M. da; SANTOS, M. F. S. S.; OLIVEIRA, J. K. C. R.; ROCHA, T. C. dos S.; GOMES, T. C. de A. Indicadores biológicos da aceleração compostagem da casca do coco seco previamente submetida à hidrólise alcalina e cama de ovinos. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA TABULEIROS COSTEIROS, 9., 2019, Aracaju. Anais... Aracaju: Embrapa Tabuleiros Costeiros; Brasília, DF: Embrapa, 2019. Editor Técnico: Ronaldo Souza Resende. p. 33. Resumo.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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| 6. | | SANTOS, M. F. S.; SILVA, J. P. C.; ROCHA, T. C. dos S.; SILVA, J. M. da; OLIVEIRA, J. K. C. R. de; GOMES, T. C. de A. Indicadores biológicos da aceleração compostagem da casca de coco verde com dejetos de suínos e hidrólise alcalina. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA TABULEIROS COSTEIROS, 9., 2019, Aracaju. Anais... Aracaju: Embrapa Tabuleiros Costeiros; Brasília, DF: Embrapa, 2019. Editor Técnico: Ronaldo Souza Resende. p. 34. Resumo.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Meio Ambiente. Para informações adicionais entre em contato com cnpma.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
26/07/2018 |
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Data da última atualização: |
26/07/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
CARVALHO, A. L. de A.; REZENDE, L. C. de; COSTA, L. B.; HALFELD-VIEIRA, B. de A.; PINTO, Z. V.; MORANDI, M. A. B.; MEDEIROS, F. H. V.; BETTIOL, W. |
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Afiliação: |
ANDRE LUIZ DE ANDRADE CARVALHO, UFV; LARISSA CASTRO DE REZENDE, UFV; LUCIO BERTOLDO COSTA, FCA-UNESP; BERNARDO DE ALMEIDA HALFELD VIEIRA, CNPMA; ZAYAME VEGETTE PINTO, FCA-UNESP; MARCELO AUGUSTO BOECHAT MORANDI, CNPMA; FLAVIO HENRIQUE VASCONCELOS DE MEDEIROS, UFV; WAGNER BETTIOL, CNPMA. |
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Título: |
Optimizing the mass production of Clonostachys rosea by liquid-state fermentation. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Biological Control, v. 118, p. 16-25, 2018. |
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DOI: |
https://doi.org/10.1016/j.biocontrol.2017.11.014 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Optimization of the culture medium and the entire mass production process for various fungi in liquid medium has been studied. However, the technology is not well developed for Clonostachys rosea, a biocontrol agent against various plant pathogens due to its antagonistic capacity to act as a hyperparasite, compete for nutrients and space, and induce plant resistance to pathogens. In this study, we aimed to optimize the culture medium and to standardize parameters that may interfere with the production of C. rosea conidia in a liquid-state fermentation system. Culturing was performed in 250-mL Erlenmeyer flasks shaken for 7 days, followed by planned experimental methodology to reduce the number of analyses and consumable costs. Benchtop bioreactor tests with the optimized medium were performed. Glucose and sucrose were evaluated as carbon sources. Initially, the effects of temperature, pH, photoperiod, carbon:nitrogen ratio and water activity on inoculum production were evaluated, with the pH and photoperiod being factors that contributed to conidial production. Optimization of the fermentation conditions was performed using a central composite rotational design (CCD) with a wider range of pH values and photoperiods. The remaining variables were fixed according to the previous assay. Colony-forming unit (CFUs), biomass production and conidial viability were evaluated, and glucose was used as a carbon source to enhance conidial production. The optimized conditions that resulted in a maximum yield of conidia (1.78 x 107 conidia?mL-1), dried biomass (0.558?g) and CFUs (5.15 x 106 CFUs?mL-1) were a pH value of 4 and a photoperiod of 12?h. MenosAbstract: Optimization of the culture medium and the entire mass production process for various fungi in liquid medium has been studied. However, the technology is not well developed for Clonostachys rosea, a biocontrol agent against various plant pathogens due to its antagonistic capacity to act as a hyperparasite, compete for nutrients and space, and induce plant resistance to pathogens. In this study, we aimed to optimize the culture medium and to standardize parameters that may interfere with the production of C. rosea conidia in a liquid-state fermentation system. Culturing was performed in 250-mL Erlenmeyer flasks shaken for 7 days, followed by planned experimental methodology to reduce the number of analyses and consumable costs. Benchtop bioreactor tests with the optimized medium were performed. Glucose and sucrose were evaluated as carbon sources. Initially, the effects of temperature, pH, photoperiod, carbon:nitrogen ratio and water activity on inoculum production were evaluated, with the pH and photoperiod being factors that contributed to conidial production. Optimization of the fermentation conditions was performed using a central composite rotational design (CCD) with a wider range of pH values and photoperiods. The remaining variables were fixed according to the previous assay. Colony-forming unit (CFUs), biomass production and conidial viability were evaluated, and glucose was used as a carbon source to enhance conidial production. The optimized conditions th... Mostrar Tudo |
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Palavras-Chave: |
Bioreactor; Liquid media; Produção massal. |
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Thesagro: |
Fungo Para Controle Biológico. |
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Thesaurus NAL: |
Biological control agents; Biomass production; Bioreactors; Clonostachys rosea. |
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Categoria do assunto: |
H Saúde e Patologia |
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Marc: |
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008 2018 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.biocontrol.2017.11.014$2DOI
100 1 $aCARVALHO, A. L. de A.
245 $aOptimizing the mass production of Clonostachys rosea by liquid-state fermentation.$h[electronic resource]
260 $c2018
520 $aAbstract: Optimization of the culture medium and the entire mass production process for various fungi in liquid medium has been studied. However, the technology is not well developed for Clonostachys rosea, a biocontrol agent against various plant pathogens due to its antagonistic capacity to act as a hyperparasite, compete for nutrients and space, and induce plant resistance to pathogens. In this study, we aimed to optimize the culture medium and to standardize parameters that may interfere with the production of C. rosea conidia in a liquid-state fermentation system. Culturing was performed in 250-mL Erlenmeyer flasks shaken for 7 days, followed by planned experimental methodology to reduce the number of analyses and consumable costs. Benchtop bioreactor tests with the optimized medium were performed. Glucose and sucrose were evaluated as carbon sources. Initially, the effects of temperature, pH, photoperiod, carbon:nitrogen ratio and water activity on inoculum production were evaluated, with the pH and photoperiod being factors that contributed to conidial production. Optimization of the fermentation conditions was performed using a central composite rotational design (CCD) with a wider range of pH values and photoperiods. The remaining variables were fixed according to the previous assay. Colony-forming unit (CFUs), biomass production and conidial viability were evaluated, and glucose was used as a carbon source to enhance conidial production. The optimized conditions that resulted in a maximum yield of conidia (1.78 x 107 conidia?mL-1), dried biomass (0.558?g) and CFUs (5.15 x 106 CFUs?mL-1) were a pH value of 4 and a photoperiod of 12?h.
650 $aBiological control agents
650 $aBiomass production
650 $aBioreactors
650 $aClonostachys rosea
650 $aFungo Para Controle Biológico
653 $aBioreactor
653 $aLiquid media
653 $aProdução massal
700 1 $aREZENDE, L. C. de
700 1 $aCOSTA, L. B.
700 1 $aHALFELD-VIEIRA, B. de A.
700 1 $aPINTO, Z. V.
700 1 $aMORANDI, M. A. B.
700 1 $aMEDEIROS, F. H. V.
700 1 $aBETTIOL, W.
773 $tBiological Control$gv. 118, p. 16-25, 2018.
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