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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Corte. |
Data corrente: |
22/11/2017 |
Data da última atualização: |
22/11/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SILVA, B. R. da; GARCIA, M. V.; RODRIGUES, V. da S.; ANDREOTTI, R.; DITTRICH, R. L. |
Afiliação: |
Bianca Ressetti da Silva, Universidade Federal do Paraná - UFPR, Curitiba, PR; Marcos Valério Garcia, FUNDECT, Campo Grande, MS; Vinicius da Silva Rodrigues, Universidade Federal de Mato Grosso do Sul - UFMS, Campo Grande, MS; RENATO ANDREOTTI E SILVA, CNPGC; Rosangela Locatelli Dittrich, Universidade Federal do Paraná - UFPR, Curitiba, PR. |
Título: |
Ixodidae fauna of domestic dogs in Parana, southern Brazil. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Revista Brasileira de Parasitologia Veterinária, Jaboticabal, v. 26, n. 3, p. 375-377, jul.-set. 2017. |
ISSN: |
1984-2961 |
DOI: |
10.1590/S1984-29612017021 |
Idioma: |
Português |
Conteúdo: |
The present study aimed to contribute towards identification and registration of tick species that parasitize dogs in rural and urban areas of three mesoregions of Paraná, southern Brazil, and to estimate the rate of occurrence of each species. Fifty-six dogs with ticks living in three mesoregions: Metropolitana de Curitiba (MC), Centro Oriental (COP) and Centro Sul Paranaense (CSP), were used in the study. From these 56 dogs, 253 ticks were collected and were identified and morphologically characterized according to the species. Among all the ticks, 69.6% were identified as belonging to the species Rhipicephalus sanguineus sensu lato (s. l.); 28.1% as Amblyomma aureolatum and 2.4% as Amblyomma ovale. Among the dogs in MC that were evaluated, 57.7% were parasitized by R. sanguineus s. l., 38.5% by A. aureolatum and 3.8% by A. ovale; while in COP, 72.4% of the dogs were parasitized by A. aureolatum and 27.6% by R. sanguineus s. l.. In CSP, one tick was obtained, which was identified as A. aureolatum. |
Palavras-Chave: |
Amblyomma aureolatum; Amblyomma ovale; Transmissão de doencça. |
Thesagro: |
Vetor. |
Thesaurus Nal: |
Amblyomma; Ectoparasites; Rhipicephalus sanguineus. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/167248/1/Ixodidae-fauna-of-domestic-dogs-in-Parana.pdf
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Marc: |
LEADER 01856naa a2200277 a 4500 001 2080411 005 2017-11-22 008 2017 bl uuuu u00u1 u #d 022 $a1984-2961 024 7 $a10.1590/S1984-29612017021$2DOI 100 1 $aSILVA, B. R. da 245 $aIxodidae fauna of domestic dogs in Parana, southern Brazil.$h[electronic resource] 260 $c2017 520 $aThe present study aimed to contribute towards identification and registration of tick species that parasitize dogs in rural and urban areas of three mesoregions of Paraná, southern Brazil, and to estimate the rate of occurrence of each species. Fifty-six dogs with ticks living in three mesoregions: Metropolitana de Curitiba (MC), Centro Oriental (COP) and Centro Sul Paranaense (CSP), were used in the study. From these 56 dogs, 253 ticks were collected and were identified and morphologically characterized according to the species. Among all the ticks, 69.6% were identified as belonging to the species Rhipicephalus sanguineus sensu lato (s. l.); 28.1% as Amblyomma aureolatum and 2.4% as Amblyomma ovale. Among the dogs in MC that were evaluated, 57.7% were parasitized by R. sanguineus s. l., 38.5% by A. aureolatum and 3.8% by A. ovale; while in COP, 72.4% of the dogs were parasitized by A. aureolatum and 27.6% by R. sanguineus s. l.. In CSP, one tick was obtained, which was identified as A. aureolatum. 650 $aAmblyomma 650 $aEctoparasites 650 $aRhipicephalus sanguineus 650 $aVetor 653 $aAmblyomma aureolatum 653 $aAmblyomma ovale 653 $aTransmissão de doencça 700 1 $aGARCIA, M. V. 700 1 $aRODRIGUES, V. da S. 700 1 $aANDREOTTI, R. 700 1 $aDITTRICH, R. L. 773 $tRevista Brasileira de Parasitologia Veterinária, Jaboticabal$gv. 26, n. 3, p. 375-377, jul.-set. 2017.
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Embrapa Gado de Corte (CNPGC) |
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Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
21/12/2022 |
Data da última atualização: |
06/01/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
CARVALHO, L. M. J. DE; ESMERINO, A. A.; CARVALHO, J. L. V. de. |
Afiliação: |
LUCIA MARIA JAEGAR DE CARVALHO, UFRJ; ALISON ALMEIDA ESMERINO, UFRJ; JOSE LUIZ VIANA DE CARVALHO, CTAA. |
Título: |
Jussaí (Euterpe edulis): a review. |
Ano de publicação: |
2022 |
Fonte/Imprenta: |
Food Science and Technology, Campinas, v. 42, e08422, 2022. |
Idioma: |
Inglês |
Conteúdo: |
The fruit of the jussara palm (Euterpe edulis M.) from the Brazilian Atlantic Forest is rich in anthocyanins, mainly 3-O-glucoside cyanidin and 3-O-rutinoside cyanidin, with high antioxidant capacity which can prevent different types of diseases. The aim of this review addresses aspects of the fruit, proximate composition, bioactive compounds, main methods for determining the antioxidant activity as well as phenolic compounds, fruit processing and some products with functional properties Euterpe edulis; Euterpe oleracea; antioxidant activity; health benefits. |
Palavras-Chave: |
Health benefits. |
Thesagro: |
Euterpe Edulis; Euterpe Oleracea. |
Thesaurus NAL: |
Antioxidant activity; Food technology; Health foods. |
Categoria do assunto: |
Q Alimentos e Nutrição Humana |
Marc: |
LEADER 01178naa a2200217 a 4500 001 2150157 005 2023-01-06 008 2022 bl uuuu u00u1 u #d 100 1 $aCARVALHO, L. M. J. DE 245 $aJussaí (Euterpe edulis)$ba review.$h[electronic resource] 260 $c2022 520 $aThe fruit of the jussara palm (Euterpe edulis M.) from the Brazilian Atlantic Forest is rich in anthocyanins, mainly 3-O-glucoside cyanidin and 3-O-rutinoside cyanidin, with high antioxidant capacity which can prevent different types of diseases. The aim of this review addresses aspects of the fruit, proximate composition, bioactive compounds, main methods for determining the antioxidant activity as well as phenolic compounds, fruit processing and some products with functional properties Euterpe edulis; Euterpe oleracea; antioxidant activity; health benefits. 650 $aAntioxidant activity 650 $aFood technology 650 $aHealth foods 650 $aEuterpe Edulis 650 $aEuterpe Oleracea 653 $aHealth benefits 700 1 $aESMERINO, A. A. 700 1 $aCARVALHO, J. L. V. de 773 $tFood Science and Technology, Campinas$gv. 42, e08422, 2022.
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