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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
02/09/2005 |
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Data da última atualização: |
19/02/2024 |
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Autoria: |
OLIVEIRA, J. P. de. |
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Afiliação: |
JAISON PEREIRA DE OLIVEIRA. |
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Título: |
Avaliação da qualidade nutricional do grão em populações de milho de alta qualidade protéica e seus cruzamentos. |
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Ano de publicação: |
2003 |
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Fonte/Imprenta: |
2003. |
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Páginas: |
182 f. |
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Idioma: |
Português |
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Notas: |
Tese (Doutorado em Agronomia) - Escola de Agronomia e Engenharia de Alimentos, Universidade Federal de Goiás, Goiânia. |
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Conteúdo: |
Este estudo teve como objetivos avaliar populações de polinização aberta de milho de alta qualidade protéica e seus cruzamentos, quanto ao teor de proteína total no grão, teor de lisina e triptofano na proteína, teor de óleo no grão e de ácidos graxos no óleo, teor de ferro e zinco no grão e qualidade física do grão. Buscou-se também determinar a heterose e seus componentes para estes caracteres, como subsídio para o melhoramento dessas populações. |
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Palavras-Chave: |
Melhoramento genético; Teor. |
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Thesagro: |
Grão; Milho; Óleo; Proteína; Qualidade; Zea Mays. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
LEADER 01171nam a2200229 a 4500
001 1213681
005 2024-02-19
008 2003 bl uuuu m 00u1 u #d
100 1 $aOLIVEIRA, J. P. de
245 $aAvaliação da qualidade nutricional do grão em populações de milho de alta qualidade protéica e seus cruzamentos.
260 $a2003.$c2003
300 $a182 f.
500 $aTese (Doutorado em Agronomia) - Escola de Agronomia e Engenharia de Alimentos, Universidade Federal de Goiás, Goiânia.
520 $aEste estudo teve como objetivos avaliar populações de polinização aberta de milho de alta qualidade protéica e seus cruzamentos, quanto ao teor de proteína total no grão, teor de lisina e triptofano na proteína, teor de óleo no grão e de ácidos graxos no óleo, teor de ferro e zinco no grão e qualidade física do grão. Buscou-se também determinar a heterose e seus componentes para estes caracteres, como subsídio para o melhoramento dessas populações.
650 $aGrão
650 $aMilho
650 $aÓleo
650 $aProteína
650 $aQualidade
650 $aZea Mays
653 $aMelhoramento genético
653 $aTeor
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Registro Completo
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
21/12/2018 |
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Data da última atualização: |
21/12/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
ANGELO, P. C. da S.; FERREIRA, I. B.; REIS, A. M.; BARTELEGA, L.; CARVALHO, C. H. S. de; PAIVA, A. C. R. S.; MATIELLO, J. B. |
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Afiliação: |
PAULA CRISTINA DA SILVA ANGELO, CNPCa; Iran Bueno Ferreira, In memoriam; André Moraes Reis, Centro Universitário do Sul de Minas/UNIS; Lucas Bartelega, Fundação Procafé; CARLOS HENRIQUE S DE CARVALHO, CNPCa; Ana Carolina Ramia Santos Paiva, Fundação Procafé; José Braz Matiello, Fundação Procafé. |
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Título: |
Sprouting induction for micro-cutting on in vitro cloned arabica coffee plants. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Coffee Science, Lavras, v. 13, n. 4, p. 489 - 497, oct./dec. 2018 |
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Idioma: |
Inglês |
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Notas: |
Título em português: Indução de brotações para microestaquia em cafeeiro arabica clonados in vitro. |
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Conteúdo: |
Vegetative propagation of arabica coffee plants selected by their agronomic value has been accomplished routinely in Brazil for scientific purposes, through somatic embryogenesis and rooting of stem cuttings. Somatic embryogenesis is the election method when a very high number of cloned plants is demanded. Nevertheless, the costs of in vitro multiplication make difficult to explore it commercially. The experiments described herein aimed to amplify the number of in vitro cloned plants, post acclimatization, to reduce costs. Different concentrations of 2,3,5-triiodobenzoic acid (TIBA) and its association with benzylaminopurine (BAP) were applied, as successive pulses, in the 3rd, 8th and 13th months after transference to the greenhouse, on the same set of Catucaí and Siriema in vitro cloned plants, to induce sprouting. At the 8th month, the experiments with in vitro cloned Catucaí plants were reproduced in the nursery, for comparison. Best results were observed for the association TIBA 1000 mg.mL-1 + BAP 60 mg.mL-1 applied in the greenhouse, at the 13th month, when, on average, 8.5 and 7.0 micro-cuttings above 1 cm in length were produced using sprouts taken from each Catucaí and Siriema acclimatized plant, respectively. Applying this treatment twice a year, and harvesting induced sprouts each six months after the induction treatments, approximately 15 plants per each acclimatized one can be produced. The most important effect of TIBA was the induction of sub-apical sprouting. Greenhouse would be the best environment to apply successive pulses of sprouting inducers to coffee in vitro cloned plants. MenosVegetative propagation of arabica coffee plants selected by their agronomic value has been accomplished routinely in Brazil for scientific purposes, through somatic embryogenesis and rooting of stem cuttings. Somatic embryogenesis is the election method when a very high number of cloned plants is demanded. Nevertheless, the costs of in vitro multiplication make difficult to explore it commercially. The experiments described herein aimed to amplify the number of in vitro cloned plants, post acclimatization, to reduce costs. Different concentrations of 2,3,5-triiodobenzoic acid (TIBA) and its association with benzylaminopurine (BAP) were applied, as successive pulses, in the 3rd, 8th and 13th months after transference to the greenhouse, on the same set of Catucaí and Siriema in vitro cloned plants, to induce sprouting. At the 8th month, the experiments with in vitro cloned Catucaí plants were reproduced in the nursery, for comparison. Best results were observed for the association TIBA 1000 mg.mL-1 + BAP 60 mg.mL-1 applied in the greenhouse, at the 13th month, when, on average, 8.5 and 7.0 micro-cuttings above 1 cm in length were produced using sprouts taken from each Catucaí and Siriema acclimatized plant, respectively. Applying this treatment twice a year, and harvesting induced sprouts each six months after the induction treatments, approximately 15 plants per each acclimatized one can be produced. The most important effect of TIBA was the induction of sub-apical sprouting.... Mostrar Tudo |
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Thesagro: |
Clonagem; Coffea Arábica; Micropropagação; Regulador de Crescimento. |
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Thesaurus NAL: |
Cloning (plants); Cutting; Growth regulators; Micropropagation. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/189270/1/Sprouting-induction-for-micro-cutting.pdf
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Marc: |
LEADER 02596naa a2200301 a 4500
001 2102442
005 2018-12-21
008 2018 bl uuuu u00u1 u #d
100 1 $aANGELO, P. C. da S.
245 $aSprouting induction for micro-cutting on in vitro cloned arabica coffee plants.$h[electronic resource]
260 $c2018
500 $aTítulo em português: Indução de brotações para microestaquia em cafeeiro arabica clonados in vitro.
520 $aVegetative propagation of arabica coffee plants selected by their agronomic value has been accomplished routinely in Brazil for scientific purposes, through somatic embryogenesis and rooting of stem cuttings. Somatic embryogenesis is the election method when a very high number of cloned plants is demanded. Nevertheless, the costs of in vitro multiplication make difficult to explore it commercially. The experiments described herein aimed to amplify the number of in vitro cloned plants, post acclimatization, to reduce costs. Different concentrations of 2,3,5-triiodobenzoic acid (TIBA) and its association with benzylaminopurine (BAP) were applied, as successive pulses, in the 3rd, 8th and 13th months after transference to the greenhouse, on the same set of Catucaí and Siriema in vitro cloned plants, to induce sprouting. At the 8th month, the experiments with in vitro cloned Catucaí plants were reproduced in the nursery, for comparison. Best results were observed for the association TIBA 1000 mg.mL-1 + BAP 60 mg.mL-1 applied in the greenhouse, at the 13th month, when, on average, 8.5 and 7.0 micro-cuttings above 1 cm in length were produced using sprouts taken from each Catucaí and Siriema acclimatized plant, respectively. Applying this treatment twice a year, and harvesting induced sprouts each six months after the induction treatments, approximately 15 plants per each acclimatized one can be produced. The most important effect of TIBA was the induction of sub-apical sprouting. Greenhouse would be the best environment to apply successive pulses of sprouting inducers to coffee in vitro cloned plants.
650 $aCloning (plants)
650 $aCutting
650 $aGrowth regulators
650 $aMicropropagation
650 $aClonagem
650 $aCoffea Arábica
650 $aMicropropagação
650 $aRegulador de Crescimento
700 1 $aFERREIRA, I. B.
700 1 $aREIS, A. M.
700 1 $aBARTELEGA, L.
700 1 $aCARVALHO, C. H. S. de
700 1 $aPAIVA, A. C. R. S.
700 1 $aMATIELLO, J. B.
773 $tCoffee Science, Lavras$gv. 13, n. 4, p. 489 - 497, oct./dec. 2018
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