00861naa a2200301 a 450000100080000000500110000800800410001910000170006024501050007726000090018265000210019165000180021265000150023065000190024565000170026465000200028165000220030165000120032365300170033565300220035270000210037470000240039570000210041970000200044070000240046070000160048477300590050019996022014-11-11       2014    bl uuuu     u00u1 u    #d1 aLELIS, G. R.  aDigestible valine-to-igestible lysine ratios in brown commercial layer diets.h[electronic resource]  c2014  aAnimal nutrition  aDigestibility  aEgg masses  aEgg production  aFeed quality  aDigestibilidade  aNutrição animal  aRação  aAmino ácido  aProdução de ovo1 aALBINO, L. F. T.1 aTAVERNARI, F. de C.1 aCALDERANO, A. A.1 aROSTAGNO, H. S.1 aBARROS, V. R. S. de1 aMAIA. R. C.  tJournal Applied Poultry Researchgv. 23, p. 1-8, 2014.