01209naa a2200229 a 450000100080000000500110000800800410001910000220006024501210008226000090020352005020021265000170071465300290073165300280076065300260078865300110081470000220082570000190084770000230086670000180088977300720090719978062023-03-29       2014    bl uuuu     u00u1 u    #d1 aSANCHES, M. F. G.  aAccelerated ageing test for vigour assessment of pigeon pea Cajanus cajan (L.) Millsp. seeds.h[electronic resource]  c2014  aPigeon pea [Cajanus cajan (L.) Millsp.] is widely cultivated in tropical areas of the world and it is used as a green manure and forage. The accelerated ageing test is one of the most frequently used tests to evaluate the physiological potential of seeds, however, accurate and adjusted procedures for this test are still missing for pigeon pea seeds. Thus, the aim of the present study was to establish the best combination of conditions to submit pigeon pea seeds to the accelerated ageing test.  aseed quality  aCajanus cajan (L) Millsp  aPhysiological potential  aProcedure adjustments  aVigour1 aSANTOS, J. F. dos1 aMARTINS, C. C.1 aSOUZA, F. H. D. de1 aVIEIRA, R. D.  tAustralian Journal of Crop Sciencegv. 8, n. 9, p. 1298-1303, 2014.