02227naa a2200265 a 450000100080000000500110000800800410001910000240006024500910008426000090017550001370018452013060032165000230162765000250165065300210167565300190169665300330171565300260174870000220177470000190179670000220181570000150183770000190185277300900187119741162017-06-30       2013    bl uuuu     u00u1 u    #d1 aSANTOS, M. Q. de C.  aFeeding strategies and energy to protein ratio on tambaqui performance and physiology.  c2013  aTítulo em português: Estratégias alimentares e relação entre energia e proteína sobre o desempenho e a fisiologia de tambaqui.  aThe objective of this work was to evaluate the effect of feed deprivation and refeeding with diets containing different energy to protein ratios (E/P) on the performance and physiology of juvenile tambaqui (Colossoma macropomum). A 4x2 factorial arrangement with three replicates was used, with four E/P ratios (11.5, 10.5, 9.5, and 8.5 kcal g‑1 digestible energy per protein) and two feeding regimens (with and without deprivation), during 60 days. Fish from the food‑deprived group were fasted for 14 days and refed from the fifteenth to the sixtieth day, whereas the remaining fish were fed for 60 days. At the end of the experimental period, weight of fish subjected to food deprivation was lower than that of those continuously fed; however, this condition did not influence the physiological parameters analyzed. Tambaqui fed 11.5 kcal g‑1 achieved lower final weight than those fed with the other diets, in both regimens. Among the physiological parameters, only plasma protein presented significant increase in fish fed 8.5 kcal g‑1, in both feeding regimens, probably due to the higher dietary protein concentration. These results indicate that fish show a partial compensatory growth, and that 10.5 kcal g‑1 can be recommended for the diet of juvenile tambaqui.  arestricted feeding  aColossoma Macropomum  aBlood parameters  aEnergy protein  aExigência energia/proteína  aParâmetro sanguíneo1 aLIMA, M. do A. C.1 aSANTOS, L. dos1 aPEREIRA-FILHO, M.1 aONO, E. A.1 aAFFONSO, E. G.  tPesquisa Agropecuária Brasileira, Brasília, DFgv. 48, n. 8, p. 955-961, ago. 2013.