00798nam a2200229 a 450000100080000000500110000800800410001910000200006024501500008026001430023030000110037365000170038465000120040165300240041370000190043770000170045670000160047370000200048970000180050970000190052770000220054619715812022-10-31       2013    bl uuuu     u00u1 u    #d1 aTEIXIERA, L. V.  aCorrelation among bioactive compounds and total antioxidant activity of six genotypes of pepper Capsicum chinense Jacquin.h[electronic resource]  aIn: INTERNATIONAL CONGRESS SOCIETY FOR FREE RADICAL BIOLOGY AND MEDICINE, 8., 2013, Buenos Aires. [Proceedings]. [S.l.: s.n.], 2013.c2013  ap. 80.  aAntioxidante  aPimenta  aComponente bioativo1 aMORESCO, K. S.1 aCORTOLIN, R.1 aRIOS, A. O.1 aCARVALHO, A. V.1 aJABLONSKI, A.1 aFLÔRES, S. H.1 aMOREIRA, J. C. F.