00613nam a2200181 a 450000100080000000500110000800800410001910000200006024500760008026001370015665300320029365300180032570000180034370000150036170000170037670000230039370000150041619517782016-06-15       2012    bl uuuu     u00u1 u    #d1 aCABRAL NETO, O.  aEffects of high hydrostatic pressure on texture and color of Zebu beef.  aIn: INTERNATIONAL CIGR TECHNICAL SYMPOSIUM, 7., 2012, Stellenbosch. Innovating the food value chain: abstracts. Hokkaido: CIGRc2012  aAlta pressão hidrostática  aCarne de Zebu1 aROSENTHAL, A.1 aDELIZA, R.1 aTORREZAN, R.1 aFERREIRA, J. C. S.1 aGASPAR, A.