02465nam a2200337 a 450000100080000000500110000800800410001910000170006024500880007726002310016530000160039649000290041250002050044152012100064665000120185665000220186865000220189065000130191265000220192565000250194765000180197265000150199065300120200570000170201770000160203470000140205070000190206470000150208370000140209870000150211219426282022-02-01       2012    bl uuuu      00u1 u    #d1 aÁLVAREZ, E.  aPractical handbookbfor managing cassava diseases,pests, and nutritional disorders.  aColombia : Centro Internacional de Agricultura Tropical (CIAT); Latin American and Caribbean Consortium to Support Cassava Research and Development (CLAYUCA); Technical Centre for Agricultural and Rural Cooperation (CTA)c2012  a115 p.cil.  a(CIAT publication, 377).  aThis handbook is complementary to the book "Cassava in the Third Millennium: Modern Production, Processing, Use, and Marketing Systems" / compiled and directed by Bernardo Ospina and Hernán Ceballos.  aThis practical handbook, presented as a pocket book, is a visual complement to many chapters of the book Cassava in the Third millennium: Modern Production, Processing, Use, and Marketing Systems. It is an indispensable aid for its users in the fields of cassava plant pathology, entomology, and nutrition, in identifying major cassava pests, diseases, and nutritional disorders. This handbook is intended not only for professionals, technicians, and trained farmers, but also for students and teachers in Pathology, Entomology, and Plant Nutrition programs and courses offered by Agronomy schools. This resource is best used together with the book. The book comprises information complementary to the handbook that provides a more detailed and deeper discussion over the economic importance, biology, habits, and nomenclature of insects; a comprehensive description of cassava diseases and pathogenic agents; as well as instructions on its integrated pest and disease management (IPM). The book also includes important data about nutrient deficiency in Colombian soils and toxicity levels of other elements contained in some of those soils. The book is, therefore, a must-read complement to the handbook.  acassava  aComercialização  aDoença de Planta  aMandioca  aManihot Esculenta  aMelhoramento Vegetal  aPós-Colheita  aProdução  aCultivo1 aBELLOTTI, A.1 aCALVERT, L.1 aARIAS, B.1 aCADAVID, L. F.1 aPINEDA, B.1 aLLANO, G.1 aCUERVO, M.