00466nam a2200157 a 450000100080000000500110000800800410001910000160006024500330007626000460010930000090015549000210016452000970018565000090028270000170029119395242013-01-09       1975    bl uuuu     u0uu1 u    #d1 aHALL, M. E.  aSoybean as a protein source.  aBerkeley: University of Califórniac1975  a4 p.  a(Leaflet, 2762).  aUses in food. Nutritional value. Kinds if soy products. Read the label. Serving suggestions.  aSoja1 aBRANT, A. W.