00936naa a2200169 a 450000100080000000500110000800800410001910000210006024501070008126000090018852002120019765000170040965000160042670000300044270000250047277302690049719388832018-05-24       2012    bl ---       0--  u    #d1 aMALDONADE, I. R.  aEffect of light and temperature on carotenogenesis by rhodotorula mucilaginosa.h[electronic resource]  c2012  aThe present work had the objective of studying the effect of temperature and light on the production of carotenoids by wild Rhodotorula mucilaginosa, isolated in Brazil, using central composite design (CCD).  aCarotenóide  aTemperatura1 aRODRIGUEZ-AMAYA, A. R. P.1 aSCAMPARINI, A. R. P.  tIn: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 16.; LATIN AMERICAN SEMINAR OF FOOD SCIENCE AND TECHNOLOGY, 17., 2012, Foz do Iguaçu. Addressing global food security and wellness through food science and technology: [proceedings]. Foz do Iguaçu: IUFoST, 2012.