00433naa a2200133 a 450000100080000000500110000800800410001910000170006024501080007726000090018570000230019470000180021777300640023518333072010-01-10       1971    bl ---       0--  u    #d1 aBERRY, C. P.  aThe characterization of triticale starch and its comparison with starches of rye, durum, and HRS wheat.  c19711 aD'APPOLONIA, B. L.1 aGILLES, K. A.  tCereal Chemistry, Minnesotagv. 48, n. 4, p. 415-421, 1971.