00689naa a2200205 a 450000100080000000500110000800800410001910000190006024501150007926000090019465000130020365300260021665300400024265300270028265300250030965300240033465300180035870000190037677300880039517690892009-10-27       2000    bl uuuu     u00u1 u    #d1 aAZOUBEL, P. M.  aMathematical modelling of the osmotic dehydration of cherry tomato (Lycopersicon esculentum var. cerasiforme).  c2000  atomatoes  aDesidatracao osmotica  aLycopersicon esculentum cerasiforme  aMathematical modelling  aModelagem matematica  aOsmotic dehydration  aTomate cereja1 aMURR, F. E. X.  tCiencia e Tecnologia de Alimentos, Campinasgv.20, n.2, p.228-232, maio./ago. 2000.