00759naa a2200277 a 450000100080000000500110000800800410001910000190006024500870007926000090016665000110017565000220018665000130020865000100022165000280023165000180025965000100027765000110028765300220029865300210032065300110034165300160035265300210036870000190038977300730040817686592021-03-17       2000    bl uuuu     u00u1 u    #d1 aMORETTI, C. L.  aAlteracao de sabor e aroma em tomatos causados por impacto.h[electronic resource]  c2000  aflavor  amechanical damage  atomatoes  aAroma  aLycopersicon Esculentum  aPós-Colheita  aSabor  aTomate  aAnalise sensorial  aInjuria mecanica  aInjury  aPostharvest  aSensory analysis1 aSARGENT, S. A.  tScientia Agricola, Piracicabagv.57, n.3, p.385-388, jul./set. 2000.