00883naa a2200325 a 450000100080000000500110000800800410001910000310006024501210009126000090021250000280022165000110024965000110026065000120027165000160028365000180029965000090031765000190032665000180034565000120036365000160037565000190039165300110041065300130042165300160043465300210045065300180047170000170048977300510050617573741997-05-19       1997    bl uuuu     u00u1 u    #d1 aMENEZES SOBRINHO, J. A. de  aInfluencia do periodo pos-choque-frio por 50 dias a diferentes temperaturas na producao de alho (Allium sativum L.).  c1997  aResumo 175. Suplemento.  aBrazil  agarlic  astorage  atemperature  avernalization  aAlho  aAllium Sativum  aArmazenamento  aCerrado  aTemperatura  aVernalização  aBrasil  aBrasilia  aChoque-frio  aDistrito Federal  aThermal shock1 aMOITA, W. A.  tHorticultura Brasileira, Brasiliagv.15, 1997.