00330naa a2200109 a 450000100080000000500110000800800410001910000210006024500820008126000090016377300480017216204541995-06-27 1966 bl --- 0-- u #d1 aKALCKMANN, R. E. aA adubacao. I. Fator basico para aumentar a producao brasileira de alimentos. c1966 tPesq. Agropec. Bras.gv.1, p.215-219, 1966.