01084nam a2200241 a 450000100080000000500110000800800410001910000180006024501320007826002040021030000160041452002240043065000260065465000130068065000100069365300110070365300230071465300250073765300290076265300220079165300150081370000140082815423962019-10-18       2007    bl uuuu     u00u1 u    #d1 aRIZZON, L. A.  aPhsicochemical composition of Cabernet Sauvignon wine from different areas of the Serra Gaúcha, Brazil.h[electronic resource]  aIn: INTERNATIONAL SYMPOSIUM [OF] GESCO, 15., 2007, Porec. Comptes rendus... [Porec, Croatia: OIV: Iinstitute Of Agriculture and Tourism: Ministery of Agriculture, Forestry and Water Management]c2007  ap. 384-390.  aThe objective of this work was to evaluate the physicochemical composition of the Cabernet Sauvignon wine made from grapes grown in different areas of the Serra Gaúcha, the Brazilian most important viticultural region.  aComposição Química  aEnologia  aVinho  aBrasil  aCabernet Sauvignon  aComposição física  aRegião da Serra Gaúcha  aRio Grande do Sul  aZoneamento1 aMIELE, A.