00916nam a2200373 a 450000100080000000500110000800800410001902000180006010000190007824500370009726000390013430000110017352000650018465000100024965000150025965000130027465000130028765000170030065000140031765000100033165000150034165000100035665300230036665300150038965300160040465300170042065300190043765300260045665300120048265300090049465300100050365300090051370000200052215383301992-08-06       1976    bl uuuu      00u1 u    #d  a0-7167-0553-21 aAMERINE, M. A.  aWinesbtheir sensory evaluation.  aSan Francisco : W.H. Freemanc1976  a230 p.  aWines and their sensory examination; Statistical procedures.  ataste  atechnology  aAnálise  aEnologia  aEstatística  aQualidade  aSabor  aTecnologia  aVinho  aAnálise sensorial  aComposicao  aComposition  aDegustação  aEstados Unidos  aOrganoleptic analysis  aQuality  aTipo  aTypes  aWine1 aROESSLER, E. B.