01121naa a2200229 a 450000100080000000500110000800800410001910000170006024501490007726000090022652004560023565000100069165000130070165000230071465000120073765000150074965000160076465000150078065000110079570000150080677300700082115237722023-07-04       1973    bl uuuu     u00u1 u    #d1 aFUJIHARA, T.  aSome quantitative aspects of ruminal nitrogen fractions in goats infused casein and starch into their rumen and abomasum.h[electronic resource]  c1973  aConcentration of nitrogen fractions in the rumen is affected by the magnitude of microbial contribution, and the magnitude of microbial contribution is affected by the kind and the quantity of dietary nutrients introduced into the rumen. In order to determine the influence of dietary nutrients on the concentration of ruminal nitrogen fractions, this experiment was carried out using goats receiving casein and starch into the rumen and the abomasum.  aGoats  aNitrogen  aRuminant nutrition  aCaprino  aFisiologia  aNitrogênio  aNutrição  aRúmen1 aTASAKI, I.  tJapanese Journal Zoology Sciencegv. 44, n. 11, p. 572-575, 1973.