01682naa a2200265 a 450000100080000000500110000800800410001902400540006010000180011424500910013226000090022352009510023265000180118365000100120165000130121165000190122465000230124365000190126665000120128565000120129765000140130965300120132370000190133577300620135415232762023-05-24       1995    bl uuuu     u00u1 u    #d7 ahttps://doi.org/10.1016/0378-1135(95)92532-G2DOI1 aDEINNOFER, M.  aStaphylosoccus spp. As mastitis-related pathogens in goat milk.h[electronic resource]  c1995  aAbstract: A total of 359 Micrococcaceae strains isolated from goat milk samples were differentiated with the commercially available ATB 32 Staph® differentiation system. Of these strains, 303 (84.4%) were identified. Six strains were sensitive in the bacitracin resistance test, and accordingly classified as Micrococcus spp. Staphylococcal species isolated of goat milk were S. epidermidis, S. aureus, S. caprae, S. lentus, S. simulans, S. capitis, S. lugdunensis, S. xylosus, S. chromogenes, S. hominis, S. arlettae, S. warneri, S. sciuri, and S. saprophyticus. Highest somatic cell count (SCC) in milk and the highest prevalence of clinical udder alterations were associated with coagulase-positive S. aureus. Increases in milk SCC as well as pathological udder findings were observed in infections with coagulase-negative staphylococci such as novobiocin-sensitive S. epidermidis, S. simulans, S. lugdunensis, S. chromogenes, and S. warneri.  aGoat diseases  aGoats  aMastitis  aMicrococcaceae  aSomatic cell count  aStaphylococcus  aCaprino  aDoença  aEtiologia  aMastite1 aPERNTHANER, A.  tVeterinary Microbiologygv. 43, n. 2/3, p. 161-166, 1995.