01096nam a2200193 a 450000100080000000500110000800800410001910000220006024501340008226001690021652003770038565000180076265000200078065000220080065000140082270000210083670000250085770000200088214711372025-06-16       2008    bl uuuu     u00u1 u    #d1 aGUIMARÃES, M. F.  aDetection and identification of animal residue in samples of feed by quality PCRboverview of 2001 a 2007.h[electronic resource]  aIn: BIOTECHNOLOGY IN LATIN AMERICA CONFERENCE PARTNERING EXHIBITION, 8., 2008, São Paulo. Abstract... São Paulo: FELAEB: ABRAPI: ABDI, 2008. BIOLATINA 2008.c2008  aBrazil, since 2004, is the largest exporter of bovine meat. Today, Brazil is the first one on the chicken sector and the fourth on swine. In 2007 the production was approximately 20 million tons of meat, which demanded about 20 million tons of feed and generated around 3,3 million tons of by-products, constituted mainly of guts, blood, coats, tallow, feathers and bones.  aBiotechnology  aAlimento Animal  aNutrição Humana  aQualidade1 aMARCELINO, F. C.1 aGUIMARÃES, M. F. M.1 aFERREIRA, R. F.