00582naa a2200181 a 450000100080000000500110000800800410001910000140006024501390007426000090021365000120022265000180023465000090025270000130026170000240027470000220029877300800032014676712024-01-26       2004    bl uuuu     u00u1 u    #d1 aSAITO, M.  aEffects of variety and cultivating region on the color of soymilk and other soybean processing foods in Brazil.h[electronic resource]  c2004  aSoymilk  aLeite de Soja  aSoja1 aKUDO, H.1 aMANDARINO, J. M. G.1 aBENASSI, V. de T.  tJARQ. Japan Agricultural Research Quarterlygv. 38, n. 3, p. 179-183, 2004.