02203naa a2200253 a 450000100080000000500110000800800410001910000190006024500310007926000090011030000120011949000370013150001800016852011970034870000200154570000230156570000230158870000220161170000170163370000190165070000130166970000210168277302460170314668142007-07-27 2004 bl uuuu u00u1 u #d1 aMOREIRA, C. T. aBRS Rosa soybean cultivar. c2004 ap. 234. a(Embrapa Soja. Documentos, 228). aEditado por Flávio Moscardi, Clara Beatriz Hoffmann-Campo, Odilon Ferreira Saraiva, Paulo Roberto Galerani, Francisco Carlos Krzyzanowski, Mercedes Concordia Carrão-Panizzi. aBRSGO Indiara soybean cultivar was developed by a modified pedigree selection from the cross MSBR-19*2 X BR 94-23293. It was extensively evaluated under the experimental designation BRAS 97-6705 and is now recommended for planting in the states of Goias and Distrito Federal. Indiara has determinate growth habit and reaches maturity approximately 127 days after emergence. It has purple flower, tawny pubescence, yellow shiny seeds with black hila and 100-seed weight of 16 grams. It has negative reaction to peroxidase. Indiara has excellent lodging resistance and good resistance to shattering. Indiara is also resistant to frogeye leaf spot (Cercospora sojina), stem canker (Diaphorte phaseolorum) and powdery mildew (Microspora diffusa Cke. & Pk.). In performance trials over 2001/2002 and 2002/2003 across 18 locations in Goias and Distrito Federal , seed yield of Indiara averaged 3307 kg/ha, similar to check cultivar M-SOY 8411 and 10%, 5% and 1% greater than the check cultivars 'Conquista', 'Pintado' and 'Vencedora', repectively. It is best adapted for planting in November at plant populations of 300,000 to 350,000 plants/ha. Indiara is a high yielding and high stable cultivar.1 aSOUZA, P. I. M.1 aFARIAS NETO, A. L.1 aKIIHL, R. A. de S.1 aALMEIDA, L. A. de1 aFARIA, L. C.1 aARANTES, N. E.1 aABUD, S.1 aNUNES JUNIOR, J. tIn: WORLD SOYBEAN RESEARCH CONFERENCE, 7.; INTERNATIONAL SOYBEAN PROCESSING AND UTILIZATION CONFERENCE, 4.; CONGRESSO BRASILEIRO DE SOJA, 3., 2004, Foz do Iguassu. Abstracts of contributed papers and posters. Londrina: Embrapa Soybean, 2004.