00542naa a2200193 a 450000100080000000500110000800800410001910000180006024500700007826000090014865000180015765300170017565300110019270000150020370000200021870000170023870000150025577300780027014137472002-11-25       1999    bl ---       0--  u    #d1 aROSENTHAL, A.  aInactivation of food deteriorating agents by ultra-high pressure.  c1999  aConservação  aAlta pressao  aFrutas1 aMACKEY, B.1 aSOBREIRO, L. G.1 aSILVA, J. L.1 aFOGUEL, D.  tIn: AGROTEC 99, 1999, Sao Paulo, SP. Anais... Sao Paulo, 1999. p.170-173.