00536naa a2200169 a 450000100080000000500110000800800410001910000160006024501080007626000090018465000120019365000100020565300120021565300260022770000260025377300870027914137292020-05-27       1999    bl uuuu     u00u1 u    #d1 aGERMANI, R.  aPhysical characteristics of brazilian wheat and their utilization as an indication of flour extraction.  c1999  aFarinha  aTrigo  aCereais  aQualidade tecnologica1 aCARVALHO, J. L. V. de  tBrazilian Archives of Biology and Technology, Curitibagv.42, n. 1, p.23-30, 1999.