00419nam a2200157 a 450000100080000000500110000800800410001902000180006010000160007824500630009426000360015730000150019365300140020865300250022270000140024714120981997-08-22       1995    bl uuuu      00u1 u    #d  a1-56676-279-01 aSHAHIDI, F.  aFood phenolicsbsources, chemistry, effects, applications.  aLancaster, Pa.: Technomicc1995  aix, 331 p.  aAlimentos  aCompostos fenólicos1 aNACZK, M.