00780naa a2200229 a 450000100080000000500110000800800410001910000320006024501290009226000090022130000210023065000290025165000170028065300160029770000240031370000200033770000170035770000200037470000290039470000210042377301060044414034652018-03-19       2002    bl uuuu     u00u1 u    #d1 aLOURENÇO JÚNIOR, J. de B.  aMicrobiological and sensorial evaluation of the characteristics of sun meat elaborated with secondary cut of "baby buffalo".  c2002  ap. 561-563.cil.  aAnálise Microbiológica  aCarne de Sol  aBaby bufalo1 aLOURENÇO, L. F. H.1 aAMANJÁS, C. C.1 aSOUSA, C. L.1 aCOSTA, N. A. da1 aCARVALHO, L. O. D. de M.1 aSANTOS, N. F. A.  tIn: BUFFALO SYMPOSIUM OF AMERICAS, 1., 2002, Belém, PA. Proceedings... Belém, PA: APCB: FCAP, 2002.