00434naa a2200145 a 450000100080000000500110000800800410001910000190006024500960007926000090017570000180018470000160020270000160021877300540023413036321999-05-11       1995    bl ---       0--  u    #d1 aBENSOUSSAN, M.  aPartial characterization of aroma produced by submerged culture of morel mushroom mycelium.  c19951 aTIRESSAND, E.1 aKABBAJI, W.1 aROUSSOS, S.  tCryptogamie, Mycologiegv.16, n.1, p.65-75, 1995.