00714nam a2200193 a 450000100080000000500110000800800410001910000210006024501480008126001270022930000190035665000290037565300250040465300100042970000240043970000180046370000170048170000220049811867512024-08-02       2005    bl uuuu     u00u1 u    #d1 aCHIARELLO, M. D.  aEffect of maturation time and storage conditions in the oligofructan content of yacon (Smallanthus sonchifolius) tubers.h[electronic resource]  aIn: SIMPÓSIO LATINO AMERICANO DE CIÊNCIA DE ALIMENTOS, 6., 2005, Campinas. Resumos... Campinas: UNICAMP/FEA: SBCTAc2005  aNão paginado.  aSmallanthus sonchifolius  aOligofructan content  aYacon1 aLE GUERROUÉ, J. L.1 aFRANCO, O. L.1 aROCHA, T. O.1 aCAPDEVILLE, G. de