00947naa a2200241 a 450000100080000000500110000800800410001910000190006024501280007926000090020752002920021665000240050865000100053265000100054265000100055265000140056265300250057665300130060165300120061465300200062670000180064677300410066411518882017-06-30       1999    bl ---       0--  u    #d1 aHOPKINS, D. L.  aMeat quality of wether lambs grazed on either saltbush (Atriplex nummularia) plus supplements or lucerne (Medicago sativa).  c1999  aThe meat quality of 42, 8 month-old cross-bred wether lambs that had been grazed on either predominantly saltbush (Atriplex nummularia) and supplemenred with pasture hay (n=14) or oat grain (n=14) for 68 days was compared to lambs grazed predominantly on lucerne (Medicago sativo; n=14).  aAtriplex nummularia  aSheep  aCarne  aOvino  aQualidade  aAlimentação animal  aErva sal  aLeucena  aSuplementação1 aNICHOLSON, A.  tMeat Sciencegv. 51, p. 91-95, 1999.