01431nam a2200313 a 450000100080000000500110000800800410001902000180006010000170007824500480009526000310014330000110017449000530018552006560023865000220089465000140091665000140093065000110094465000150095565000220097065000220099265000140101465300160102865300190104465300080106365300180107165300150108965300130110411440892016-05-18       1983    bl uuuu      00u1 u    #d  a0-408-71015-21 aHARESIGN, W.  aRecent advances in animal nutrition - 1982.  aLondon: Butterworthsc1983  a248 p.  a(Studies in the Agricultural and Food Sciences).  aRaw ingredient analysis; Moulds and mycotoxins in animal feedstuffs; Anti-nutritive factors in animal feedstuffs; Oilseed meals for livestock feeding; Databases for the composition and nutritive value of animal feeds; Poultry nutrition; Energy evaluation of poultry rations; Influence of nutritional factors on hatchability; An interpretation of the new ARC requirements for pigs; Energy requirements of pigs; protein requirements of pigs; Factors affecting the need for supplementary vitamins in pigs; Ruminant nutrition; Methods for the analysis of the energy content of ruminant feeds; The metabolizable energy of compound feedstuffs for ruminants.  aAnimal production  anutrition  aruminants  aAnimal  aNutrição  aNutrição animal  aProdução animal  aRuminante  aFeedsstuffs  aLivestock feed  aRaw  aSuplementacao  aSupplments  aVolumoso