01222nam a2200325 a 450000100080000000500110000800800410001910000230006024501540008326002200023730000120045752001000046965000110056965000130058065000080059365000140060165300300061565300210064565300140066665300130068065300310069365300120072470000210073670000200075770000220077770000230079970000280082270000230085070000230087311330122022-08-18       2008    bl uuuu     u00u1 u    #d1 aMOURA, M. S. B. de  aPhenological and thermal demand (degree-days) characterization of four varieties of white grapevine cultivated in Sao Francisco River Valley, Brazil.  aIn: INTERNATIONAL SYMPOSIUM ON GRAPEVINE PHYSIOLOGY AND BIOTECHNOLOGY, 8., 2008, Adelaide. Book of abstracts... Adelaide: Grape and Wine Research and Development Corporation: CSIRO: The University of Melbournec2008  ap. 211.  aThis is considered as a new wine making region and one of the most important in tropical zones.  aGrapes  aColheita  aUva  aVariedade  aComportamento fenológico  aDemanda térmica  aGraus-dia  aNordeste  aVale do rio São Francisco  aVideira1 aBORGES, R. M. E.1 aBRANDÃO, E. O.1 aLEAO, P. C. de S.1 aSOUZA, L. S. B. de1 aGONÇALVES, N. P. da S.1 aGOMES, A. P. de O.1 aSILVA, T. G. F. da