01271naa a2200241 a 450000100080000000500110000800800410001902200140006002400520007410000180012624501200014426000090026452005410027365000220081465000230083665000220085970000210088170000210090270000230092370000200094670000190096677300440098521766542025-06-17       2025    bl uuuu     u00u1 u    #d  a1573-50367 ahttps://doi.org/10.1007/s11104-025-07613-12DOI1 aTELLES, T. S.  aThe economics of biological nitrogen fixation in common bean, cowpea and mung bean in Brazilh[electronic resource]  c2025  aBiological nitrogen fixation (BNF) is a key factor in ensuring the sustainability of agricultural production and food security. This study aimed to estimate the savings generated by BNF in common bean (Phaseolus vulgaris), cowpea (Vigna unguiculata) and mung bean (Vigna radiata). Our study highlights the importance of BNF in the production of these pulse species that allows a reduction in the use of N-fertilizers and an increase in savings in these production systems, which contributes to sustainability of agricultural production.  aNitrogen fixation  aPhaseolus Vulgaris  aVigna Unguiculata1 aSILVESTRE, D. A.1 aMENDES, A. D. R.1 aSOUZA, L. G. A. de1 aJESUS, E. da C.1 aANDRADE, D. S.  tPlant and Soil, Published 05 June 2025.