01167naa a2200253 a 450000100080000000500110000800800410001910000260006024501200008626000090020652003590021565000150057465300270058965300280061665300420064465300390068665300270072570000170075270000190076970000290078870000200081770000170083777300590085421681452024-11-05       2024    bl uuuu     u00u1 u    #d1 aSILVA, E. H. F. M. da  aAssessing the impact of n fertilizer on soybean yield and quality using a modeling approach.h[electronic resource]  c2024  aSoybean [Glycine max (L.)] is one of the main sources of food protein in the world. To achieve a high yield and grain protein concentration, soybean requires a large amount of nitrogen (N). Many studies have evaluated N fertilization in soybean, with the hypothesis that symbiotic N fixation may not be sufficient to supply N for high-yielding soybean...  aCrop yield  aAmmonia volatilization  aBalanço de nitrogênio  aConcentração de proteína em grãos  aEficiência do uso de N na cultura  aRendimento da colheita1 aBOOTE, K. J.1 aHOOGENBOOM, G.1 aANDRADE JUNIOR, A. S. de1 aSOUZA, H. A. de1 aMARIN, F. R.  tJournal of the ASABEgv. 67, n. 5, p. 1315-1336, 2024.