01023naa a2200265 a 450000100080000000500110000800800410001902400310006010000190009124501540011026000090026465000290027365000260030265000220032865000110035065300160036165300220037770000200039970000160041970000200043570000230045570000210047870000210049977302370052021654802024-07-05       2023    bl uuuu     u00u1 u    #d7 a10.1201/97810032399942DOI1 aMARQUES, C. G.  aRed Pitaya (Hylocereus polyrhizus) as a Functional Food Nutritional Value, Phytochemical Content and Health-Promoting Effects.h[electronic resource]  c2023  aFood and Human Nutrition  aHylocereus polyrhizus  aNutrição Humana  aPitaya  aFitoquimica  aValor nutricional1 aSILVA, B. B. DA1 aLIRA, S. M.1 aDIONISIO, A. P.1 aVAN TILBURG, M. F.1 aGUEDES, M. I. F.1 aRABELO, C. A. F.  tIn: FREIRE, J. A. P.; MEDEIROS, S. R. A. ; AQUINO, J. DE S.; FEITOSA, CHISTIANE M.; MAHENDRA RAI (eds.). Bioprospection of Co-products and Agro-industrial Wastes A Sustainable Biotechnological Approach. Boca Raton: Boca Raton, 2023.