01960naa a2200313 a 450000100080000000500110000800800410001902200140006010000200007424501220009426000090021652010170022565000210124265000190126365000250128265000180130765000160132565300330134165300220137465300270139665300350142365300260145870000180148470000250150270000170152770000190154470000220156377300610158521568672023-09-28       2023    bl uuuu     u00u1 u    #d  a1983-40631 aNASCENTE, A. S.  aBiochemical characterization of individual and combined plant growth-promoting microorganisms.h[electronic resource]  c2023  aThe increasing demand for using microorganisms in agriculture to improve food production requires constantly assessing microbial diversity. This study aimed to investigate the biochemical properties of individual and combined multifunctional microorganisms, as well as to identify potential applications in biotechnology or agriculture. The experiment comprised 29 treatments, with 7 single and 21 combined microorganisms: M01 (Serratia marcescens), M02 (Bacillus toyonensis), M03 (Phanerochaete australis), M04 (Trichoderma koningiopsis), M05 (Azospirillum brasilense), M06 (Azospirillum sp.), M07 (Bacillus sp.), M08 to M28 (combination among these microorganisms) and M29 (control - no microorganisms). All the single and combined treatments assimilated nitrogen, produced siderophores and indoleacetic acid and solubilized phosphate. Only the treatments M04, M13 and M26 produced HCN. Additionally, all treatments, except for M03, produced biofilm. Only M03, M07, M09, M10, M12 and M13 solubilized potassium.  aGrowth promotion  aMicroorganisms  aFator de Crescimento  aMicrorganismo  aNitrogênio  aAssimilação de nitrogênio  aBacteria isolates  aIsolados de bactérias  aMultifunctional microorganisms  aNitrogen assimilation1 aISHOLA, Z. T.1 aFILIPPI, M. C. C. de1 aSILVA, M. A.1 aCRUZ, D. R. C.1 aBEZERRA, G. de A.  tPesquisa Agropecuária Tropicalgv. 53, p. e75376, 2023.